Banana Chips – How to Make 3 Methods

These Home made Banana Chips are tremendous easy, completely crunchy, and might be made within the oven, air fryer or dehydrator! When you’ve got ripe bananas, these are the proper means to make use of them up and have a wholesome crunchy deal with that’s naturally candy.

Home made Banana Chips

Banana chips are a such a yummy crunchy snack. And one of the best half is, they’re simple to make your self and far cheaper than shopping for banana chips on the retailer.

Lots of people marvel if banana chips are wholesome? That is really a terrific query, as a result of retailer purchased banana chips are usually fried and comprise plenty of substances that make them excessive in fats, sugar and energy.

While you make banana chips at house, they’ve the diet of bananas with out the downsides of being extremely processed.  Bananas are supply of:

• Fiber- for intestine well being
• Carbs – bananas present steadiness of carbs and fiber to maintain you feeling fuller longer
• Potassium- helps with muscle motion (nice for youngster athletes)

When you’ve got ripe bananas in your counter proper now, these home made banana chips are undoubtedly a wholesome snack choice.

Elements Wanted for Banana Chips

Making banana chips at house is so easy since you actually solely want 2 substances!

• Bananas – it would be best to use ripe bananas which are nonetheless agency. If they’re too ripe, they are going to be mushy and also you received’t have the ability to slice them very properly. In case your bananas aren’t ripe sufficient, the banana chips received’t be candy.
• Lemon Juice – if you’re utilizing the oven or dehydrator methodology, you will want lemon juice to stop the banana slices from turning brown and shriveling in the course of the drying course of. The slices will nonetheless brown some, however utilizing lemon juice actually helps with this.

The best way to Make Banana Chips

There are three other ways to make banana chips are house. I’m going to show you the other ways relying on what tools you have got at house.

Oven Technique

This methodology takes the longest, however could be very palms off. There are plenty of different oven strategies on the market, however I’ve discovered this methodology produces the crunchiest banana chip!

1. Slice. First, slice your bananas as thinly as attainable and place in a bowl. I intention for lower than 1/4 inch thick. That is tough to do if you’re simply guessing and doing it with a knife. In case your bananas are agency sufficient, you should use a mandolin to ensure your slices are all uniform.
2. Put together. Cowl the bananas with water, and add lemon juice. Gently stir the bananas to ensure they’re all uncovered to the lemon juice combination. Allow them to sit for a pair minutes.
3. Dry. Gently spoon the banana slices out of the bowl and place them on a paper towel to blot extra water.
4. Organize. Line a baking sheet with parchment paper, and prepare the banana slices in order that they aren’t touching.
5. Bake. Set your oven to the bottom temperature it may well go. I bake my banana chips at 170 levels F. They might want to bake for about 5 hours.  After 5 hours, take away bananas and flip them over, so the underside will get crispy.
6. Crisp. Put the tray again within the heat oven, flip the oven off, and allow them to sit within the oven in a single day.  By morning, your banana chips can be tremendous crispy!

Air Fryer Technique

This methodology is the quickest and will certainly provide you with tremendous crispy banana chips.

1. Preheat. Set the temperature of your airfryer to 350 levels F.
2. Slice. First, slice your bananas as thinly as attainable and place on a baking sheet (or plate). I intention for lower than 1/4 inch thick. That is tough to do if you’re simply guessing and doing it with a knife. In case your bananas are agency sufficient, you should use a mandolin to ensure your slices are all uniform.
3. Put together. Combine lemon juice and oil collectively and coat your banana slices.
4. Organize. Place the banana slices in a single layer in your air fryer basket or tray. You might need to do that in batches to ensure not one of the slices are touching or protecting one another.
5. Cook dinner. Air fry for 10-12 minutes, flipping midway by way of, till golden and crispy.
6. Cool. Take away from air fryer and allow them to cool. Repeat with remaining banana slices.

Dehydrator Technique

I like this methodology as a result of it’s principally set it and overlook it. It does take fairly just a few hours, but it surely doesn’t take up oven house and your banana chips don’t actually must be attended to whereas they’re drying.

1. Slice. First, slice your bananas as thinly as attainable and place in a bowl. I intention for lower than 1/4 inch thick. That is tough to do if you’re simply guessing and doing it with a knife. In case your bananas are agency sufficient, you should use a mandolin to ensure your slices are all uniform.
2. Put together. Combine water and lemon juice collectively. Pour into the bowl together with your bananas, and gently stir the bananas to ensure they’re all uncovered to the lemon juice combination.
3. Organize. Place the banana slices in a single layer in your dehydrator trays. Place the trays in your dehydrator and put the lid on.
4. Dry. Set the temperature in your dehydrator to 135 levels F. Your banana chips might want to dry anyplace from 8-12 hours relying on the kind of dehydrator you have got and the way thick your banana slices are. I’d suggest checking after 6 hours to find out how for much longer your banana chips might want to dry.

The best way to Retailer Home made Banana Chips

As soon as your banana chips are cooled, retailer them in an hermetic container. They are often saved in your counter or pantry. The secret’s to maintain them away from moisture. In the event that they you retailer them in a cool, dry place they’ll keep good for 3-4 weeks.

When you dwell in a sizzling humid atmosphere, I like to recommend storing within the freezer. They’ll keep crisp and contemporary for 3 months saved in an hermetic container within the freezer.

Extra Favourite Banana Recipes

• 16 Best Ways to Use Ripe Bananas – When you’ve got ripe bananas, it’s worthwhile to ebook mark this submit! It has 16 other ways you should use your ripe bananas with numerous yummy recipes to be sure you don’t ever need to throw them out.
• Homemade Banana Pudding – This candy, wealthy, and creamy banana pudding recipe goes gentle on added sugars and massive on contemporary banana taste!
• Healthy Banana Bread – Our wholesome banana bread makes use of 100% complete grains, complete milk yogurt, plus honey or maple syrup as a pure sweetener 

Oven Technique

• 5 giant bananas ripe however agency
• 3 tablespoons lemon juice
• 4 cups water

Air Fryer Technique

• 5 giant bananas ripe however agency
• 2 tsp lemon juice
• 2 tsp oil

Dehydrator Technique

• 5 giant bananas ripe however agency
• 2 tablespoons lemon juice
• 2 tablespoons water

Oven Technique

• Slice. First, slice your bananas as thinly as attainable and place in a bowl. I intention for lower than 1/4 inch thick. That is tough to do if you’re simply guessing and doing it with a knife. In case your bananas are agency sufficient, you should use a mandolin to ensure your slices are all uniform.

• Put together. Cowl the bananas with water, and add lemon juice. Gently stir the bananas to ensure they’re all uncovered to the lemon juice combination. Allow them to sit for a pair minutes.

• Dry. Gently spoon the banana slices out of the bowl and place them on a paper towel to blot extra water.

• Organize. Line a baking sheet with parchment paper, and prepare the banana slices in order that they aren’t touching.

• Bake. Set your oven to the bottom temperature it may well go. I bake my banana chips at 170 levels F. They might want to bake for about 5 hours.  After 5 hours, take away bananas and flip them over, so the underside will get crispy.

• Crisp. Put the tray again within the heat oven, flip the oven off, and allow them to sit within the oven in a single day.  By morning, your banana chips can be tremendous crispy!

Air Fryer Technique

• Preheat. Set the temperature of your airfryer to 350 levels F.

• Slice. First, slice your bananas as thinly as attainable and place on a baking sheet (or plate). I intention for lower than 1/4 inch thick. That is tough to do if you’re simply guessing and doing it with a knife. In case your bananas are agency sufficient, you should use a mandolin to ensure your slices are all uniform.

• Put together. Combine lemon juice and oil collectively and coat your banana slices.

• Organize. Place the banana slices in a single layer in your air fryer basket or tray. You might need to do that in batches to ensure not one of the slices are touching or protecting one another.

• Cook dinner. Air fry for 10-12 minutes, flipping midway by way of, till golden and crispy.

• Cool. Take away from air fryer and allow them to cool. Repeat with remaining banana slices.

Dehydrator Technique

• Slice. First, slice your bananas as thinly as attainable and place in a bowl. I intention for lower than 1/4 inch thick. That is tough to do if you’re simply guessing and doing it with a knife. In case your bananas are agency sufficient, you should use a mandolin to ensure your slices are all uniform.

• Put together. Combine water and lemon juice collectively. Pour into the bowl together with your bananas, and gently stir the bananas to ensure they’re all uncovered to the lemon juice combination.

• Organize. Place the banana slices in a single layer in your dehydrator trays. Place the trays in your dehydrator and put the lid on.

• Dry. Set the temperature in your dehydrator to 135 levels F. Your banana chips might want to dry anyplace from 8-12 hours relying on the kind of dehydrator you have got and the way thick your banana slices are. I’d suggest checking after 6 hours to find out how for much longer your banana chips might want to dry.

The best way to Retailer Home made Banana Chips

As soon as your banana chips are cooled, retailer them in an hermetic container. They are often saved in your counter or pantry. The secret’s to maintain them away from moisture. In the event that they you retailer them in a cool, dry place they’ll keep good for 3-4 weeks.
When you dwell in a sizzling humid atmosphere, I like to recommend storing within the freezer. They’ll keep crisp and contemporary for 3 months saved in an hermetic container within the freezer.

Serving: 10chips | Energy: 62kcal | Carbohydrates: 16g | Protein: 1g | Fats: 1g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Sodium: 5mg | Potassium: 248mg | Fiber: 2g | Sugar: 8g | Vitamin A: 44IU | Vitamin C: 8mg | Calcium: 7mg | Iron: 1mg