In search of a easy and candy summer season dessert recipe? This from scratch Strawberry Shortcake Recipe is very easy to make and so scrumptious to eat!
Easy Strawberry Shortcake Recipe
The primary and most definitive signal of summer season for me has all the time been when the strawberries are prepared to select. I’ve particular recollections of going strawberry selecting with my mom and grandmother then coming residence and making strawberry jam.
We might all the time avoid wasting strawberries for consuming instantly, in fact, and many to make strawberry shortcake for that night time’s dessert. There may be nothing that claims summer season to me just like the style of recent strawberry shortcake. I received’t ever order it in a restaurant as a result of I do know that it received’t be pretty much as good as my from-scratch recipe made out of strawberries picked simply hours earlier.
Sure, this strawberry shortcake recipe is a 3-step recipe, however every step is fairly easy by itself and the tip result’s SO price it. For true scratch strawberry shortcake, you’ll must make biscuits, whip up your individual cream, and make strawberry sauce to pour over it.
First, the biscuits. I take advantage of the normal recipe from my Higher Houses & Gardens cookbook. You can also make these actual, rolled out biscuits, however I simply make drop biscuits as a result of it’s less complicated and faster, and to me, it doesn’t actually matter what the biscuits seem like as a result of they’ll be smothered with berries and cream!
Strawberry Shortcake Biscuits
What You Want:
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1 teaspoon salt
- 3/4 teaspoon cream of tartar
- 3/4 cup butter, softened
- 1 cup milk
1. Mix the flour, baking powder, sugar, salt, and cream of tartar in a big bowl. Lower within the butter till combination appears like massive crumbs. Add the milk and fold in till the combination is simply moistened.
2. Drop the dough into biscuits 1 inch aside on an ungreased baking sheet. Bake for 10 to 14 minutes in a 450 oven.
Subsequent, the whipped cream. You’ll must whip 1 cup of heavy whipping cream on excessive in a stand mixer for about 5 minutes till stiff peaks are fashioned. You could possibly do that by hand – it might actually be a exercise! – however it’s going to take you for much longer. Add 1-2 tsp of sugar to the cream and 1 tsp of vanilla to offer it just a little taste and put aside (refrigerate if not used instantly).
You’ll find a full weblog publish on making homemade whipped cream here.
Strawberry Sauce
What You Want:
- 1 1/2 cup crushed strawberries
- 1/3 cup sugar
In a small saucepan, warmth the strawberries till almost boiling. Add the sugar and blend in completely. Convey to a boil after which scale back to simmer for 3 minutes. Put aside. This may be saved within the fridge however is finest served – and loved – instantly.
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Easy Strawberry Shortcake Recipe
Components
Shortcake Biscuits
-
3
cups
all-purpose flour -
1
tablespoon
baking powder -
1
tablespoon
sugar -
1
teaspoon
salt -
3/4
teaspoon
cream of tartar -
3/4
cup
butter
softened -
1
cup
milk
Strawberry Sauce
-
1 1/2
cup
crushed strawberries -
1/3
cup
sugar
Directions
-
Mix the flour, baking powder, sugar, salt, and cream of tartar in a big bowl. Lower within the butter till combination appears like massive crumbs. Add the milk and fold in till the combination is simply moistened.
-
Drop the dough into biscuits 1 inch aside on an ungreased baking sheet. Bake for 10 to 14 minutes in a 450 oven.
-
Subsequent, the whipped cream. You will must whip 1 cup of heavy whipping cream on excessive in a stand mixer for about 5 minutes, till stiff peaks are fashioned. You could possibly do that by hand – it might actually be a exercise! – however it’s going to take you for much longer. Add 1-2 tsp of sugar to the cream and 1 tsp of vanilla to offer it just a little taste and put aside (refrigerate if not utilizing instantly).
-
For the strawberry sauce….In a small saucepan, warmth the strawberries till almost boiling. Add the sugar and blend in completely. Convey to a boil after which scale back to simmer for 3 minutes. Put aside. This may be saved within the fridge however is finest served – and loved – instantly.
What’s your favourite summer season deal with? Do you may have a particular Strawberry Shortcake Recipe of your individual?
This recipe for Easy Strawberry Shortcake was initially posted on Little Home Dwelling in August 2013. It has been up to date as of June 2022.
