Simple Strawberry Coulis – Healthy Seasonal Recipes

This Easy Strawberry Coulis recipe is the best method to make home made strawberry sauce. It’s one I return to each strawberry season to protect recent berries. I exploit it to prime ice cream, pancakes and even chocolate cake! It solely takes a few fundamental components, recent ripe strawberries and about 10 minutes of hands-on time. That’s all you must make this luscious candy deal with that simply sings summer season!

Why We Love This Strawberry Coulis Recipe

In the event you assume one thing referred to as “Coulis” sounds too fussy or sophisticated, assume once more. The phrase coulis simply means fruit sauce. And it’s something however fussy! Like my Rhubarb Compote, I guarantee you that is fully easy and ideal even for newbie cooks.

To make it, primarily all you do is hull and slice freshly picked strawberries. Then you definately cook dinner them down with sugar (or your favourite sweetener) and a bit lemon juice. This actually takes lower than ten minutes to do! All that’s left is to drizzle in a bit vanilla extract and puree the sauce in a blender or with an immersion blender. The toughest half is ready for it to chill earlier than drizzling it over your bowl of ice cream!

The jars of sauce will maintain for 2 weeks within the fridge and you may as well freeze it. Then when the temper strikes, drizzle your home made Strawberry Coulis over Pancakes, Crepes or dessert!

Components For Strawberry Coulis

Contemporary Strawberries

This recipe is all concerning the fruit so utilizing completely ripe and freshly picked regionally grown strawberries is crucial! They’ve way more taste than these which might be shipped from throughout the nation. Keep away from berries which have comfortable spots or bruising, however don’t worry if the greens should not completely inexperienced. So long as the fruit is crimson all through, however not turning black, you’ve got your self some nice strawberries for making coulis! Wash them rather well in a bowl of chilly water for 3 or 4 minutes.

Sugar, Honey or Maple Syrup

This recipe works with sugar, honey or maple syrup. Or you may select your favourite non-nutritive sweetener to style to make this a no-sugar-added recipe.

Strawberries are each candy and tart, and relying on when they’re picked their quantity of pure sugars can differ extensively by the season attributable to rising circumstances together with how a lot solar and rain they get. That’s why we name for a variety of sweeteners on this recipe. You can begin with 1/3 cup and see whether it is candy sufficient. If the sauce continues to be too tart, add as much as a complete of three/4 cup sweetener.

Lemon Juice

After I first began making coulis I by no means used lemon juice, however I’ve discovered that I actually love how the extreme acidity actually makes the fruity flavors of the strawberry pop much more. 1 tablespoon is de facto all you must carry out the fruit flavors.

Vanilla

My favourite method to taste strawberry coulis is with a bit pure vanilla extract. Only one teaspoon immediately turns the sauce from one dimension to 3!

I ought to point out, that in the event you occur to have vanilla beans readily available they are surely exceptionally good on this. You solely want half of a bean so as to add loads of vanilla taste. (Take away the pod earlier than pureeing the sauce.)

How To Make This Recipe Step-By-Step

Step 1: Mix Strawberries with Lemon and Sweetener

Stir strawberries, sugar (or different sweetener) and lemon in a medium saucepan.

Step 2: Simmer Coulis To Soften Strawberries

Set over medium-low warmth and produce to a simmer, stirring typically. Simmer till the berries begin to break down and the combination may be very juicy, 4 to five minutes.

Step 3: Puree Coulis Till Clean

Switch the combination to a blender, and add vanilla. Cowl, and utilizing warning puree till clean. This solely takes a few seconds! Alternatively, puree with an immersion blender.

Step 4: Cool and Retailer

As soon as the coulis is clean, switch it to a steel bowl and set it over one other bigger bowl of ice water. Chill, by stirring typically. Alternatively, chill within the fridge in a single day. You may maintain it in jars or a re-sealable container for 2 weeks within the fridge. It will also be frozen for 3 months.

FAQs and Skilled Suggestions For Making Strawberry Sauce

Extra Sauces and Strawberry Recipes To Strive

Thanks a lot for studying. In case you are new right here, you might have considered trying to join my free weekly email newsletter the place I share weeknight meal plans delivered proper to your inbox. Or comply with me on Instagram. In the event you make this recipe, please come again and depart a star score and evaluation! It is rather appreciated. Joyful Cooking! ~Katie

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