Freezer Breakfast Sandwiches (healthy meal prep!)

Freezer breakfast sandwiches are the last word grab-and-go breakfast concept that pack in each veggies and protein.

The Final Freezer Breakfast Sandwiches

What is best than waking as much as breakfast already being made? These freezer breakfast sandwiches are really your breakfast meal prep answer and we are able to’t wait so that you can make them.

The breakfast sandwiches are made with entire grain English muffins, a veggie and sausage egg patty, and cheese. All you want is 45 minutes and also you’ve acquired a healthy breakfast for the subsequent 12 days.

The right way to Make Freezer Breakfast Sandwiches

Make Egg Patties

Be certain to scroll all the way in which right down to the recipe card to get the total ingredient record and written recipe.

The idea of those wonderful sandwiches are literally an egg patty that you simply bake on a baking sheet and lower into squares.

This egg batty is principally like one GIANT frittata and tremendous easy to make. We needed to make it possible for these freezer breakfast sandwiches had veggies, protein, and numerous flavors and that’s why we used:

• Pre-cooked breakfast sausage
• Solar-dried tomatoes
• Spinach
• Onion
• Garlic

Start by broiling spinach and chopped breakfast sausage on a baking sheet.

Then, whisk your eggs and milk collectively and add the remainder of the veggies to the baking sheet. Pour egg combination on prime and blend till all the things is mixed.

Bake at 350ºF for 18-22 minutes or till the egg combination is agency within the center. Let cool for not less than 10 minutes earlier than slicing into 12 squares.

Assemble Breakfast Sandwiches

In an effort to assemble, place an egg patty sq. on one half of your English muffin after which prime with a slice of cheese. Then, prime with the opposite half. In the event you’re consuming instantly, be happy so as to add a bit scorching sauce or another toppings your coronary heart needs.

Toast the English muffin or not? Excellent news, we tried each! And? They each work! Since these are freezer breakfast sandwiches, we truly desire assembling them with out toasting the bread. That is largely as a result of you could reheat the sandwich as soon as thawed and we discovered that the feel of the bread is best when the English muffin isn’t pre-toasted.

Nevertheless, in the event you plan on consuming these breakfast sandwiches instantly, we HIGHLY advocate giving them a toast in your toaster for ample tastiness.

Make A Easy Breakfast Sandwich As an alternative

Not into the bells and whistles of a posh breakfast sandwich? Maintain issues tremendous easy with a easy egg and cheese breakfast sandwich!

How? Comply with the identical actual steps in making your sheet pan egg patty, however as an alternative of including in the entire fixings, you whisk collectively JUST eggs and milk. Then, bake, slice, and assemble! Take a look at the recipe card under for extra particulars.

The right way to Freeze Breakfast Sandwiches

As soon as your sammies have cooled fully, comply with the next steps to freeze for later:

1. Place a breakfast sandwich in the course of a bit of plastic wrap. Then, wrap the breakfast sandwich tightly, eradicating as a lot air as potential. This may stop freezer burn.
2. Internet, place the wrapped breakfast sandwich in the course of a bit of tin foil. Do the identical factor, wrap tightly and take away as a lot air as potential.
3. As soon as your breakfast sandwich is wrapped, write the title of the sandwich and date on the tin foil and place within the freezer for as much as 3 months.

The right way to Reheat Breakfast Sandwiches

1. Take away breakfast sandwich from the freezer when you’re able to eat it and “thaw” on defrost in the microwave for 3-5 minutes, flipping each minute.
2. Then, microwave on excessive for 30-60 seconds.

For the oven: unwrap your breakfast sandwich and place it on a baking sheet. broil the breakfast sandwich for 4-8 minutes on low broil.

Freezer Breakfast Sandwiches

Want a fast,grab-and-go breakfast? Make these scrumptious freezer breakfast sandwiches! They’re made with sausage, solar dried tomatoes, and spinach egg patty, cheese, and a complete grain English muffin.

Prep:25 minutes

Prepare dinner:20 minutes

Whole:45 minutes

Fats 15

Carbs 30

Protein 21

Components

Sausage, Solar-Dried Tomato, and Spinach Freezer Breakfast Sandwiches

• 5 oz. contemporary spinach
• 1 teaspoon olive oil
• 12 hyperlinks pre-cooked breakfast sausage sliced
• 14 massive eggs
• 1/3 cup milk any sort
• 1/2 medium white onion finely diced
• 1/2 tablespoon minced garlic
• 1/2 cup sun-dried tomatoes
• 1/8 teaspoon salt
• 1/8 teaspoon floor black pepper
• 12 slices cheese any sort
• 12 English muffins any sort

Primary Freezer Breakfast Sandwiches

• 8 massive eggs
• 3 tablespoons plain, unsweetened almond milk
• salt and pepper to style
• 4 slices of cheese any sort
• 4 English muffins any sort

Directions 

Sausage, Solar-Dried Tomato, and Spinach Freezer Breakfast Sandwiches

• Frist, flip your broil operate on excessive and generously spray an 18-inch by 13-inch baking sheet with nonstick cooking spray or any oil (actually grease up the pan to stop sticking)!

• Then, place sausage and spinach onto the baking sheet. Drizzle 1 teaspoon of olive oil onto spinach and sprinkle with salt.

• Broil sausage and spinach for 4 minutes stirring half method. This may wilt your spinach and make it good for these sandwiches. Take away from oven and set your oven to 350ºF.

• Subsequent, crack 14 eggs into a big bowl and add in 1/3 cup of milk. Whisk till scrambled.

• Add onion, garlic, and sun-dried tomatoes to the baking sheet and blend with breakfast sausage and spinach. Then, pour on scrambled eggs and blend once more till all the things is submerged. Season with salt and pepper.

• Bake at 350ºF for 18-22 minutes or till the eggs are agency within the center.

• Take away egg bake from oven and let cool for not less than 10 minutes.

• Now it’s time to arrange your breakfast sandwiches. Reduce egg bake into 12 sq. patties. To create a sandwich, place an egg patty on one half in your English muffin. Then, prime it with a slice of cheese, after which with the opposite half of the English muffin. Repeat till all egg patties have been used.

• Choice to eat instantly (we advocate toasting your English muffin first in the event you do that) or freeze your breakfast sandwiches for later. To take action, tightly wrapping every sandwich in plastic wrap (make sure you take away as a lot air as potential), then wrap with tin foil and write the date of preparation so that you don’t neglect. Place within the freezer for as much as 3 months.

Primary Make Forward Breakfast Sandwiches

• First, preheat oven to 350ºF and grease an 8-inch x 8-inch cake pan.

• Whisk collectively eggs and almond milk in a big bowl. Then, pour egg combination into the pan and bake for 16-18 minutes.

• Take away as soon as egg patty is absolutely cooked within the center. Then, let cool for not less than 10 minutes.

• Reduce the egg patty into 4 squares and place every patty onto one half of an English muffin.

• Subsequent, place a slice of cheese onto the egg patty and prime it off with the opposite half of the English muffin.

• Choice to eat instantly (we advocate toasting your English muffin first in the event you do that) or freeze your breakfast sandwiches for later. To take action, tightly wrapping every sandwich in plastic wrap (make sure you take away as a lot air as potential), then wrap with tin foil and write the date of preparation so that you don’t neglect. Place within the freezer for as much as 3 months.

Suggestions & Notes

• Reheating instructions: Take away the breakfast sandwich from the freezer when you’re able to eat it and “thaw” in the microwave for 3-5 minutes, flipping each minute. Then, microwave on excessive for 30-60 seconds. For oven preparation, broil the sandwich for 4-8 minutes on low broil.

Vitamin information

Energy: 328kcal Carbohydrates: 30g Protein: 21g Fats: 15g Fiber: 5g Sugar: 7g