For those who get pleasure from sheet pan dinners, you’ll love this vegetarian Sheet Pan Baked Feta with Broccolini, Tomatoes and Chickpeas loaded with taste!
Sheet Pan Baked Feta with Broccolini
I really like including feta cheese to non-traditional recipes, like I did on this sheet pan dinner! Feta cheese is a various cheese that may add daring taste to any meal you’re making. This vegetarian sheet pan dish options Athenos chunk feta cheese with roasted broccolini, tomatoes, crimson onion, and chickpeas. For those who’re in search of extra enjoyable methods to cook dinner with feta, strive these Chicken Thighs with Artichokes and Feta, Naked Greek Feta-Zucchini Turkey Burgers, and Spiralized Mediterranean Beet and Feta Skillet Bake.
I partnered with Athenos feta cheese to deliver you this scrumptious meal utilizing their feta chunk. I really like their feta chunk as a result of it’s been authentically made the identical method for over 20 years. It’s crafted with recent, easy substances and has the right creamy and tangy style. Their feta is offered at most supermarkets, however you’ll be able to seek for it utilizing their product locator on athenos.com.
Methods to Make Sheet Pan Feta
I really like sheet pan meals as a result of they’re really easy! This one-pan dinner may be thrown collectively in minutes and baked in half-hour.
- Simply toss the greens and chickpeas with olive oil and season them with salt and pepper on the sheet pan.
- Nestle the feta slices in between the veggies and pop the pan within the oven.
- Stir the veggies midway by, after which end the dish with recent lemon juice and zest.
Does feta cheese soften within the oven?
Feta cheese is not going to soften within the oven because of its excessive acid content material, however it is going to soften.
Variations:
- Greens: Swap the broccolini for broccoli or zucchini. And be happy to make use of grape tomatoes as a substitute of cherry tomatoes.
- Protein: Add rooster tenders for extra protein. Season them along with your favourite spices and nestle them into the sheet pan for a similar cook dinner time.
Extra Sheet Pan Recipes You’ll Love:
Sheet Pan Baked Feta with Broccolini, Tomatoes and Chickpeas
9+
- 1 15 ounce can chickpeas, drained and rinsed
- 2 tablespoons additional virgin olive oil
- 2 bunches broccolini, ends trimmed (14 ounces)
- 1 pint heirloom cherry tomatoes, halved (about 2 cups)
- 1 small crimson onion, peeled, quartered and lower into wedges
- 1/2 teaspoon kosher salt and black pepper
- 1/2 lemon, zested
- 8 ounces Athenos Conventional Feta Cheese, lower into 8 slices
- crushed crimson pepper flakes, optionally available for topping
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Dry chickpeas nicely on a towel or with paper towels.
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Preheat the oven to 400F with a rack set within the decrease third.
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On a sheet pan, mix the broccolini, chickpeas, tomatoes and crimson onion with the olive oil and toss.
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Season with 1/2 teaspoon salt and black pepper to style, and unfold out on the sheet pan.
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Nestle the feta slices into the greens.
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Roast, stirring greens and chickpeas midway however leaving the feta in place, till the tomatoes begin to blister and the broccolini is browned, about 25 to half-hour.
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Squeeze the juice from the lemon half for over every thing and high with lemon zest.
Serving: 11/4 cups greens, 2 oz cheese, Energy: 372kcal, Carbohydrates: 33g, Protein: 17.5g, Fats: 21.5g, Saturated Fats: 8.5g, Ldl cholesterol: 40.5mg, Sodium: 1127.5mg, Fiber: 9g, Sugar: 13.5g
Disclosure: This submit is sponsored by Athenos. Thanks for supporting the manufacturers that make Skinnytaste doable. All ideas are my very own.
