chocolate peanut butter cornflake bites

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These chocolate peanut butter cornflake bites are tremendous straightforward to place collectively, require no baking and solely name for five substances! 

Chocolate Peanut Butter Cornflake Bites

Additionally they mix a few of my meals loves – chocolate, peanut butter and one thing crunchy. Actually the perfect combo ever! 

Easy, few ingredient treats have all the time been, and can all the time be, my favorite kind of recipes to make, but additionally to share as a result of they appear to be the form of recipes you all love too! I can perceive why they’d be common. In a world that’s changing into more and more busy and an ever rising to-do-list, the very last thing most of us need is to spend hours within the kitchen whipping up a deal with. 

When you’re something like me, as an alternative what you really need is to have the ability to throw collectively a fast deal with that’s more healthy than your common store purchased dessert. One which doesn’t take half a day to arrange and go away you with a ton of washing as much as do. 

You solely want about 20 minutes to place these scrumptious bites collectively. They’re additionally freezer pleasant, that means you don’t have to fret about consuming all of them inside a decent window. Eat what your hearts needs, then merely freeze the remainder for later. Nice for once you’re craving one thing chocolatey, however not essentially within the temper to make something. 

What it’s essential make these chocolate peanut butter cornflake bites:

Peanut butter – any kind of nut butter will work like almond, cashew, and so forth. It’s also possible to use a seed butter like sunflower seed butter or tahini to make it nut-free. 

Coconut oil – I solely use this if my peanut butter isn’t runny or is on the thicker aspect. Completely different manufacturers of peanut butter have totally different consistencies. When you’re utilizing a runnier peanut butter, you may omit the coconut oil.

Maple syrup – so as to add sweetness, but additionally to assist every thing stick collectively and provides these treats a caramel-like style and texture. You should utilize a zero-calorie maple syrup different like this one from Bulk to make it decrease in sugar and energy. 

Cornflakes – any crunchy cornflake will work right here. You’ll be able to even use one thing like leftover granola if you happen to choose and even toasted oats, though the tip outcome gained’t be crunchy. 

Darkish chocolate – once more any kind of chocolate will work. I choose to make use of 70% cocoa darkish chocolate, however you need to use no matter you’ve out there.

The explanation why it’s essential attempt these chocolate peanut butter cornflake bites:

  • They’re straightforward to make
  • Solely name for five substances! 
  • Vegan
  • Gluten-free
  • Simply adjustable to likes and dietary necessities
  • Want no baking
  • You’ll be able to form them nevertheless you want 
  • Freezable so you may eat what you fancy and save the remainder for later. 
  • They’re tremendous tasty! 

Chocolate Peanut Butter Cornflake Bites

Scrumptious crunchy treats made utilizing solely 5 essential substances! They’re tremendous straightforward to make and require no-baking. You should utilize any moulds you want or press the combination right into a loaf tin to make bars as an alternative. Chocolate + PB + a little bit of crunch is all the time an incredible mixture!

Prep Time 15 minutes

Chill time 2 hrs

Servings 12

Energy 224 kcal

Substances 

 

  • 170g easy peanut butter
  • 2 tbsp coconut oil* Omit if utilizing runny peanut butter
  • 60ml maple syrup**
  • 80g cornflakes*** or crunchy cereal of selection
  • Pinch of salt

For the coating

  • 150g darkish chocolate
  • 1 tsp coconut oil

Directions 

  • Add the peanut butter, coconut oil (if utilizing any), maple syrup and a pinch of salt to a saucepan. Warmth on a delicate flame till every thing has softened and mixed collectively.

  • Take off the warmth and fold within the cornflakes. Combine till coated.

  • Divide between moulds of selection (I used small spherical moulds) or press right into a loaf tin lined with baking paper.

  • Freeze for two hours or till set, then rigorously take away from the moulds/tin. Slice into bars if you happen to set the combination in a loaf tin.

  • Break up the chocolate in a heat-proof dish and add the coconut oil. Soften within the microwave (checking on it each 10 seconds to ensure if does not burn!) or utilizing a double boiler technique.

  • Dip the set cornflake bites/bars into the chocolate, then organize on a chopping board/sheet lined with baking paper.

  • Switch to the fridge till the chocolate has set.

  • Retailer in an air-tight container within the freezer and take away 20 minutes earlier than serving.

Notes

* In case your peanut butter is runny, you may omit the coconut oil. I added it to melt up my peanut butter so it is simpler to fold within the cornflakes. 
** You should utilize different liquid sweeteners like honey, agave, and so forth. It’s also possible to use a sugar-free liquid different to make it decrease in energy & sugar. 
*** Any crunchy cornflake/cereal will work. 

Vitamin

Energy: 224kcalCarbohydrates: 19gProtein: 5gFats: 15gSaturated Fats: 7gPolyunsaturated Fats: 2gMonounsaturated Fats: 5gTrans Fats: 0.004gLdl cholesterol: 0.4mgSodium: 112mgPotassium: 196mgFiber: 2gSugar: 9gVitamin A: 124IUVitamin C: 1mgCalcium: 24mgIron: 4mg

Key phrase chocolate recipe, darkish chocolate, straightforward dessert, straightforward recipes, more healthy dessert, no-bake, peanut butter recipes, vegan dessert



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