That is the perfect Cream Cheese Danish Recipe from scratch! It’s stunning and scrumptious and can be excellent for breakfast, brunch or any time of day as a scrumptious snack.
Cream Cheese Danish
Just lately, I used to be looking on-line for a Cream Cheese Danish Recipe and every part that saved developing was principally a cream cheese combination folded right into a container of crescent rolls dough or in puff pastry sheets. That’s by no means what I had in thoughts! I needed a scrumptious, selfmade danish that was comfortable and fluffy and didn’t style like a dinner roll.
With that in thoughts, I got down to create my very own scrumptious danish completely from scratch. Utilizing an outdated Mennonite recipe as inspiration, I got here up with this Cream Cheese Danish braid. Should you’re wanting the true deal that’s higher than what you possibly can get from a bakery, not some comfort retailer model, then you’ll love this recipe!
Simple Cream Cheese Danish Recipe From Scratch
Components:
- 1/4 cup heat water
- 1 Tablespoon yeast
- 1/2 teaspoon sugar
- 1/2 cup bitter cream
- 1/4 cup butter
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1 egg
- 2 cups all-purpose flour
- 1 8oz bundle cream cheese
- 1/4 cup sugar
- 1/2 teaspoon vanilla extract
Tips on how to make your cheese danish:
Combine collectively the nice and cozy water, 1/2 teaspoon sugar, and yeast in a small bowl. Let it sit for five or so minutes.
In a saucepan, start making the dough.
First, combine collectively the bitter cream and the butter on low warmth. Stir frequently till the butter melts in order that it doesn’t burn or keep on with the underside of the pan.
Add the sugar and the salt into the bitter cream and butter combination. Stir on low warmth till the sugar is melted. Take away the combination from the warmth and let it cool for a bit earlier than including the yeast.
Add the egg to the bitter cream combination after which combine within the yeast.
Add within the flour and blend nicely. Mine isn’t combined nicely on this image.
Cowl the dough and let it chill within the fridge for at the least 2 hours. You possibly can even make this dough the night time earlier than and depart it within the fridge in a single day if you wish to bake it recent very first thing the following morning.
Combine collectively the cream cheese filling. Stir 1/4 cup sugar, cream cheese, and vanilla extract till nicely mixed. It helps if the cream cheese is softened.
After the dough is refrigerated at the least 2 hours, roll it out with a rolling pin like you’re rolling out pizza dough proper onto the sheet pan. You possibly can cowl it with parchment paper or use a calmly floured floor if you’re apprehensive about it sticking.
I really like utilizing a Stone Baking Sheet for recipes like this. I’m satisfied that they prepare dinner higher!
Lower slits alongside each side of the dough about 2 inches lengthy and at the least 1 inch aside. It doesn’t need to be excellent.
Unfold the cream cheese combination down the middle of the dough, between the slits.
Fold the flaps of dough again over to the middle to make it appear like a braid.
Bake at 350F for 15-18 minutes within the oven on the baking sheet or till golden brown on the highest. If in case you have bother getting this to be golden brown however it’s cooked on the within, you possibly can at all times do an egg wash with a brush excessive earlier than baking.
*You might have to bake it longer than this!
Yum! Doesn’t that look scrumptious?
Need to make this recipe forward of time? You possibly can simply freeze this Cream Cheese Danish! Simply put together it in line with the instructions above. After baking, permit it to chill earlier than wrapping in plastic wrap and freezer paper and place within the freezer complete.
Must print out this Cream Cheese Danish Recipe? Seize it under!
Cream Cheese Danish Recipe
-
1/4
cup
heat water -
1
Tablespoon
yeast -
1/2
teaspoon
sugar -
1/2
cup
bitter cream -
1/4
cup
butter -
1/4
cup
sugar -
1/2
teaspoon
salt -
1
egg -
2
cups
all-purpose flour -
1 8
oz
bundle cream cheese -
1/4
cup
sugar -
1/2
teaspoon
vanilla extract
-
Combine collectively the nice and cozy water, 1/2 teaspoon sugar, and yeast. Let it sit in a separate bowl for five or so minutes.
-
In a saucepan, combine collectively the bitter cream and the butter on a low warmth. Stir collectively till the butter melts. Ensure you are frequently stirring so it does not burn.
-
Add the sugar and the salt into the bitter cream/butter combination. Stir on a low warmth till the sugar is melted. Take away from warmth and let it cool for a bit earlier than including the yeast.
-
Add the egg to the bitter cream combination after which combine within the yeast.
-
Add within the flour and blend nicely. Mine isn’t combined nicely on this image. 🙂
-
One other breakfast concept! Selfmade Toaster Strudels
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Cowl and let it chill within the fridge for at the least 2 hours, you possibly can depart it in a single day if you would like and end it the following morning.
-
Combine collectively the 1/4 cup sugar, cream cheese, and vanilla extract. It helps if the cream cheese is softened.
-
Roll out the dough like you’re rolling out pizza dough.
-
Lower slits on both aspect of the dough about 2 inches lengthy.
-
Unfold the cream cheese combination within the heart of the dough.
-
Fold the flaps of dough again over the middle to make it appear like a braid. Bake at 350F for 15-18 minutes. *You might have to bake it longer than this!
-
Yum! If you need you possibly can create a candy glaze with powdered sugar and milk. Or you possibly can add jam inside with the cream cheese to present it slightly fruit taste! I will make a glaze with mashed up strawberries and slightly sugar. Additionally, if you wish to make this forward of time this recipe works nice! Simply put together as directed above, bake, and freeze complete.
Diet Information
Cream Cheese Danish Recipe
Quantity Per Serving
Energy 728
Energy from Fats 369
% Each day Worth*
Fats 41g63%
Saturated Fats 24g150%
Trans Fats 0.5g
Polyunsaturated Fats 2g
Monounsaturated Fats 10g
Ldl cholesterol 153mg51%
Sodium 610mg27%
Potassium 216mg6%
Carbohydrates 79g26%
Fiber 2g8%
Sugar 29g32%
Protein 13g26%
Vitamin A 1451IU29%
Vitamin C 0.3mg0%
Calcium 111mg11%
Iron 3mg17%
* % Each day Values are primarily based on a 2000 calorie weight loss plan.
Cream Cheese Danish Variations
Glaze
Create a glaze with powdered sugar and milk to drizzle throughout the highest. Begin with 1 cup of powdered sugar and add 1-2 tablespoons of milk, stir nicely and add in additional powdered sugar as wanted, till desired consistency is reached. For additional taste, add in a splash of lemon juice or vanilla flavoring.
Filling
Add some Strawberry Jam or Spiced Apple Butter Recipe inside with the cream cheese to present it slightly fruit taste!
Combine slightly lemon zest into the cream cheese for a brand new style.
Searching for a scrumptious spin on this recipe? It’s important to attempt my Apple Danish Braid!
Fruit Topping
I’m going to make a light-weight fruit topping for this one utilizing mashed up strawberries and slightly little bit of sugar to deliver out the pure juices. Simply drizzle calmly over high for slightly pop of colour and added taste. You would additionally use different recent berries like blueberries to do the identical.
Extra From Scratch Desserts and Breakfast Treats
Old Fashioned Bread Pudding Recipe
Old Fashioned Sour Cream Cookies Recipe
Monkey Bread From Scratch Recipe
Amish Cinnamon Rolls or Caramel Rolls Recipe
Old Fashioned Cheese Squares Recipe
Coffee Cake Recipe From Scratch
Homemade Toaster Strudels Recipe
If you’re in search of some extra breakfast inspiration, ensure to move over to our Breakfast Recipes web page to search out every kind of scrumptious goodies!
Do you propose on making this Cream Cheese Danish Recipe? What toppings and fillings will you employ?
This Cream Cheese Danish Recipe from Scratch was initially printed on Little Home Dwelling in February 2011. It has been up to date as of November 2022.
