Floor Turkey with Potatoes and Spring Peas, cumin and cilantro make a fast and straightforward weeknight dinner.
Floor Turkey with Potatoes and Spring Peas
Don’t you like it once you whip up one thing with random leftover components, and it seems unimaginable? That’s precisely what occurred right here. This Floor Turkey with Potatoes and Spring Peas was an enormous hit with everybody in my home. For extra of my favourite ground turkey recipes, attempt my Ground Turkey Skillet with Zucchini, Corn, and Beans, Turkey Picadillo, and Ground Turkey Taco Skillet.
How you can make this simple floor turkey dish
I purchase a package deal of floor turkey each week, and I’m all the time developing with new methods to make use of it. Right here’s the right way to make this floor turkey and potatoes recipe.
- Finely chop the tomato, garlic, and cilantro.
- Brown the turkey and season with salt and cumin.
- Add the scallions, tomato combination, peas, potato, tomato sauce, water, cumin, salt, and bay leaf.
- Cowl and simmer on medium-low warmth for about 25 minutes till the potatoes are gentle.
- Add extra water if wanted and take away the bay leaf.
What to Serve with Floor Turkey with Potatoes
We served this floor turkey dish over rice, and the parts had been extraordinarily beneficiant. You would additionally use cauliflower rice for a low-carb possibility. If you wish to skip the rice, double the potatoes or serve with roasted greens.
How you can Freeze
Leftover floor turkey and potatoes will final within the fridge for 3 to 4 days or within the freezer for as much as three months. To reheat, thaw in a single day within the fridge and microwave till heat.
Variations:
- Potatoes: Sub candy potatoes for russet potatoes.
- Peas: Use frozen peas as an alternative of contemporary ones. If you happen to don’t like peas, swap them for corn, black beans, carrots, or bell pepper.
- Tomatoes: Use a can of diced tomatoes in case you don’t have a contemporary one.
- Spiciness: Add crushed crimson pepper or jalapeño or prime with sizzling sauce to make it spicy.
Extra Floor Turkey Recipes You’ll Love:
Yield: 5 servings
Serving Dimension: 1 cup
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In a mini meals processor or you possibly can chop by hand finely chop tomato, garlic and cilantro.
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In a big skillet, brown turkey and season with salt and cumin to style.
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When meat is browned and cooked by way of add scallions, chopped tomato combination, peas, potato, tomato sauce, water, cumin, salt and bay leaf.
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Cowl and simmer over medium-low warmth till potatoes are cooked by way of, about 25 minutes stirring sometimes.
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Add extra water if wanted. Take away bay leaf and serve over rice if desired.
Final Step:
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Serving: 1 cup, Energy: 209 kcal, Carbohydrates: 17 g, Protein: 21 g, Fats: 7 g, Sodium: 331.5 mg, Fiber: 3.5 g, Sugar: 1.5 g
