High Protein Banana Bread

Gluten-free Excessive Protein Banana Bread is tender, fluffy, and protein-packed! No whey or plant-based protein powder wanted. No added sugar, and completely scrumptious!

I not too long ago began incorporating dairy into my life to see how I might tolerate it after having odd cravings for issues like cottage cheese and yogurt. General, I’ve discovered that if my physique craves one thing, it’s finest to hearken to these cues! After I obtained sick just a few months again and needed to go on antibiotics for a short while, I made a decision to make these adjustments. Virtually like my physique was wanting ALL the probiotics. So I sought out probiotic-rich manufacturers of yogurt and cottage cheese (Good Tradition and Nancy’s are AWESOME!).

To this point, I eat small quantities at a time every day, and I haven’t had any digestive points or bloating that led me to chop out dairy to start with. No breakouts both! It’s so cool to see how the physique can adapt to issues after a while away. I’ve had enjoyable experimenting with totally different dairy-containing meals, and it’s additionally opened up an entire new world of recipe prospects.

The recipe I’m sharing at the moment is my first dairy-containing recipe in fairly a very long time, and it’s an actual winner! A PROTEIN PACKED banana bread with none added whey or plant-based protein powders. So for those who don’t like spending cash on powders, this one is for you.

Excessive Protein Banana Bread

My banana bread recipes at all times appear to come back about when the shop is out of inexperienced bananas, and I’m pressured to purchase a *barely* overripe bunch of bananas. Then once I can’t eat all of them earlier than they get brown and don’t actually need to freeze them, I’m left with the proper alternative to make a brand new form of banana bread for you all!

The recipe I’m sharing at the moment is tremendous fluffy, nearly cake-like, and protein-packed. No whey protein or plant-based protein powder is required. All of the protein comes from a mixture of egg protein and Greek yogurt.

This high-protein banana bread is:

• gluten-free
• excessive fiber
• vegetarian-friendly
• soy-free
• no added sugar

….and completely scrumptious!

How one can Make Excessive-Protein Banana Bread

This gluten-free excessive protein banana bread couldn’t be less complicated to make. It’s really a one-bowl recipe should you use a meals processor, and it’s prepared in half-hour.

• Firstly, place the bananas, egg whites, and yogurt right into a meals processor or blender and mix on excessive till properly mixed.
• Subsequent, add coconut flour, oat fiber, egg protein, baking powder, and cinnamon, and mix once more till pureed easy.
• Pour batter into your ready loaf pan and sprinkle with chocolate chips (You can even stir IN chocolate chips if you’d like! Bake for half-hour.
• Lastly, Take away from the oven and let cool fully earlier than slicing and serving.

Simple peasy and ideal for satiating snacks and breakfasts all week lengthy.

Seize the recipe under and get to baking!

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On the lookout for extra banana bread goodness? Strive these recipes!

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