I believed I would tried sufficient varied frozen vegetarian grocery store meals since October 2021 to place me proper off for ever. The final three assessments have been two issues Lidl get in for Christmas, then a contemporary farm store pie tried in February.
Since then my veggie meals have been issues I’ve made and frozen myself however the freezer was down to at least one Thai Fish Curry, one vegetable Korma curry, the salmon and broccoli bakes made final month, a few bins of pizza toppings and my experimental two-cheese and vegetable pasties (and superb they’re too however cannot keep in mind what I put in them!)
As a result of I normally go to Aldi on my method into city I hardly ever purchase frozen issues there however a few weeks in the past I used to be on the town first and Aldi on the best way dwelling and I noticed these within the freezer at £1.69 for 4, and thought they have been price a strive as they have no ‘pretend meat’ (quorn and soya protein) which I am avoiding and are not bean primarily based both (cannot eat chick peas and many others.)
I added my hand-crafted tomato chutney, a smidge of mayo and a few salad leaves and it made a really good meal. A lot nicer than the soya protein primarily based Linda McCartney vegetarian mozzarella burgers (2 for £2.50) which I had tried up to now.
I regarded on-line to check and noticed some Tesco burgers which appear to have the identical components however 2g much less fats and are priced matched to Aldi (in the intervening time) so additionally £1.69 for 4.
Conveniently Aldi white and wholemeal baps are additionally in packs of 4 for 69p making a meal for about 60p.
I will undoubtedly be shopping for once more and can eat with tomatoes and cucumber when I’ve my very own.
Again Quickly
Sue
