Flavorful Chicken Brine – Fit Foodie Finds

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This easy, basic entire hen brine provides you the juiciest, most scrumptious entire hen you’ve ever tasted.

We’re utilizing this hen brine to brine our unimaginable grilled spatchcock chicken, however be happy to apply it to our smoked whole chicken or oven roasted spatchcock chicken.

Chicken brine and a whole chicken in a pot.

Our Go-To Entire Rooster Brine

Don’t let the phrases hen brine intimidate you. It’s tremendous straightforward to make easy hen brine for our grilled whole chicken recipe. Simply make sure you’ve got the suitable instruments and the suitable chook and also you’ll be all set to go.

Why Brine a Rooster?

There are 3 most important the explanation why we love brining hen, particularly if you’re working with a complete chook, together with:

  1. Taste: brining your hen goes to infuse your meat with salty deliciousness. You may consider it as an intense marinade or taste tub.
  2. Texture: brining helps break down the toughness of your meat leaving the feel as easy as may be if you chunk into it.
  3. Moisture: the salt truly helps the hen retain moisture, which in flip makes the feel fairly dang scrumptious.

You’ll discover that usually solely leaner cuts of meat reminiscent of hen, turkey or pork chops and that is due to their low fats content material. Brining really does assist your lean cuts of meat come out good and moist!

Adding water to pot.

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Dry Brine vs. Moist Brine

You’ll discover that our hen brine recipe requires water and that’s as a result of it’s a moist brine.

A dry brine solely makes use of salt and the pure moisture from the meat as a substitute of including in additional moisture from water.

Rooster Brine Components

  • Water 
  • Kosher salt 
  • Smashed garlic cloves 
  • Chopped white onion 
  • Sliced oranges
  • Sliced lemons
  • Sprigs recent thyme 
  • Entire hen

Selecting a Entire Rooster

This hen brine recipe requires a 4 lb. entire hen (thawed!). In case you’re utilizing a bigger chook, do not forget that your entire hen must be submerged into the brine, so you might must double the brine recipe to have sufficient liquid.

Salt in a pot with a whisk.

Learn how to Brine a Rooster

Brining hen is tremendous easy and 100% price the additional effort ultimately. Right here is how you can make a simple brine for a complete hen:

  1. Fill a big pot with 9 cups of water. 
  2. Take away 1 cup of water from the pot and add it to a saucepan with the kosher salt.
  3. Warmth the 2 components over medium warmth and whisk till the salt has dissolved, however don’t deliver to a boil. Take away from warmth after the salt has dissolved, and add the salted water again into the big pot and whisk collectively. 
  4. Subsequent, add the garlic, onion, orange slices, lemon slices, and thyme to the pot and stir. Lastly, add the entire hen to the pot, ensuring the hen is totally submerged within the water. 
  5. Place the pot within the fridge for 12 hours or in a single day.
Pouring water into chicken brine.

whole chicken on platter.

strive it!

Grilled Entire Rooster

After you’ve brined your hen, it’s time to grill it! Learn to grill the right hen.

make recipe

Rooster Brine FAQs

Why ought to I brine a hen?

Brining won’t solely maintain moisture in your hen to make it additional juicy, however it would additionally infuse your hen with wonderful taste and salt.

Does brining hen make it salty?

It doesn’t! A brine’s salt content material doesn’t make the completed hen salty — relatively, it causes the meat’s muscle fibers to interrupt down which leads to extra tender meat.

Does brining hen make it tender?

Sure! Brining a hen infuses it with tons of taste, and the correct amount of salt to assist break down the meat to an ideal tenderness.

Storage

Be sure you retailer your hen within the brine within the fridge. Holding the hen at a constant chilled temperature within the fridge will guarantee

Chicken brine in a pot.



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