Juicy Lamb & Avocado Koftas with Beetroot Yoghurt Recipe — Body Fusion Best Dietitian Sydney

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Have a younger child or toddler but additionally madly attempting to feed your self wholesome dinners? Ash found this one lately together with her little bub.

Elements:

  • 500g lamb mince

  • 2/3 giant avocado, minimize into small items

  • One giant egg

  • 1 tsp coriander

  • Squeeze of lemon

  • One roasted beetroot

  • 2/3 cup greek yoghurt

  • 2x tsp garlic and onion infused olive oil

  • Common olive oil for cooking

Technique

  1. Mix beetroot with yoghurt and put aside in a serving bowl

  2. Add lamb, infused oil, avocado, egg and coriander to a mixing bowl and gently combine collectively

  3. Form combination into child palm measurement shapes, the thickness of an grownup finger

  4. Over medium warmth, cook dinner koftas, turning each couple of minutes with a pair of tongs

  5. Let cool and serve to child (or accomplice!) with beetroot dipping sauce for dinner.

    NOTE: You can too form into burger patty measurement (as per image above)

    To steadiness your meal ensure you add some low GI carbohydrates ie. Baked candy potato and a few tasty greens ie. Pre combined kale slaw salad



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