Orange Zucchini Cake with Orange Frosting

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OH HELLO. I mainly made you sunshine in a cake. Critically. She’s vivid, lovely, and a assured temper booster. No SPF required.

There’s nothing I like greater than the flavour of orange in a baked good – no joke, I’m obsessed. The scent and scent of candy oranges are simply my favourite, and this orange zucchini cake may simply prime any orange desserts I’ve ever made. There’s contemporary orange juice and zest baked proper into the cake, plus shredded vitamin-packed zucchini and creamy orange ginger siggi’s yogurt for additional moisture. The cake itself has the right, flavorful-yet-not-too-sweet style, then the fluffy orange frosting brings collectively all of that sunshine goodness that tastes like a creamsicle. 

YO GIRL DID IT AGAIN.

Searching for a dessert to impress family and friends at your subsequent BBQ? That is IT. It simply so occurs to be gluten free and is definitely made dairy free, so it’s nice for sharing with a crowd. I do know you’ll love this one!

orange zucchini cake sliced on parchment paper

Orange + zucchini = a match made in dessert heaven

Okay not solely is that this cake attractive and completely scrumptious, nevertheless it’s additionally:

  • Straightforward to make: proper in a single bowl and one baking pan. You’re welcome.
  • Gluten free: by utilizing a mixture of almond flour and gluten free oat flour.
  • Completely moist: due to shredded zucchini and my fav siggi’s yogurt. It’s essential to know by now that my love for siggi’s runs deep and it’s certainly one of my fav substances to bake with! It has extra protein than sugar per cup and the orange ginger flavor that I used provides much more vivid orange taste to the cake.
  • Naturally sweetened with honey: this cake makes use of honey because the pure sweetener and it’s really so excellent when paired with the flavour of orange and slight trace of almond.

ingredients for an orange zucchini cake on a board

All the things you’ll must make this orange zucchini cake

Get able to fall in love with the intense, completely candy flavors on this orange zucchini cake. It’s gluten free, naturally sweetened, and simply dairy free, too! Right here’s what you’ll must make it:

  • Zucchini: that’s proper, we’re baking this cake up with certainly one of my fav veggies. You received’t be capable to style the zucchini in any respect – it simply provides moisture in order that we don’t want so as to add any oil.
  • Eggs: you’ll want 2 eggs on this orange zucchini cake.
  • Sweetener: as talked about, we’re naturally sweetening this cake with honey! You can even use pure maple syrup, however I want honey right here.
  • Orange: we’re utilizing each contemporary orange juice and zest to get the perfect orange taste.
  • Yogurt: as I discussed, I used their new orange ginger yogurt taste for much more scrumptious orange taste, moisture, and a lift of protein as a result of why not.
  • Flours: you’ll want each blanched almond flour and oat flour for the right texture and to maintain the cake gluten free. Discover ways to make your personal oat flour here.
  • Baking staples: don’t neglect the baking soda, salt, vanilla extract and almond extract (the easiest way to deliver out the orange taste!)
  • For the frosting: that luxurious orange frosting is made with butter, powdered sugar, orange juice & zest, and vanilla. You’ll be licking the frosting straight from the spoon, I promise.

mixing ingredients for a gluten free orange zucchini cake

Advisable ingredient swaps

As at all times, I extremely recommend baking this orange zucchini cake as written so that you simply get the perfect outcomes. I do know I’ll get questions on substitutions, so right here’s what I can suggest attempting:

  • To make dairy free: merely use the siggi’s plant-based cups! The vanilla flavor could be excellent right here. You’ll additionally need to use a vegan buttery stick for the frosting.
  • To make vegan: please word that I’ve not examined this recipe with flax eggs, however let me know within the feedback for those who do! I additionally really useful switching the honey to maple syrup to make it a real vegan cake. And don’t neglect to make use of siggi’s plant-based yogurt.

Chocolate lovers: that is for you

In the event you love orange and chocolate collectively (like in this bread recipe) attempt including 1/2 heaping cup chocolate chips (mini chocolate chips could be excellent) proper into the orange zucchini cake batter! You’ll get fantastic hints of chocolate in each chew. OMG.

frosting an orange zucchini cake

Can I exploit a unique flour?

  • I can not suggest a flour substitution for the almond flour on this recipe because the ingredient ratios will probably be a lot totally different and almond flour offers fats on this recipe to maintain it fluffy and moist. Please hold as-is for the perfect outcomes.
  • As a reminder, you possibly can simply make your personal oat flour at house with this tutorial!
  • If you wish to exchange the oat flour: I do assume all-purpose flour or a GF all goal flour would work okay on this recipe. 

Don’t neglect the following tips when baking with zucchini

  • Use the small facet of your grater so that you simply get excellent shreds of zucchini. Nobody will be capable to inform there’s a veggie on this cake! A easy cheese grater will even work effectively.
  • Shred the zucchini first, measure it out, then squeeze off extra moisture and proceed with the recipe.
  • Squeeze out your zucchini shreds as a lot as potential utilizing a cheesecloth, clear dish towel or paper towel to get all the extra liquid out. That is VERY necessary in order that the orange zucchini cake has the best texture.
  • Be happy to shred a bunch of zucchini and freeze it for later! Comply with my suggestions and methods here.

healthy orange zucchini cake sliced into squares

Easy methods to retailer this orange zucchini cake

Be happy to maintain this gluten free orange zucchini cake lined at room temperature for a few day or so, then place it within the fridge lined for five days.

Can I freeze it?

Completely! I’d suggest freezing this orange zucchini cake with or with out frosting. Right here’s how:

  1. Let the cake cool (and frost if desired) then wrap it effectively in plastic wrap and aluminum foil.
  2. Place the complete cake in a zip-top freezer bag.
  3. To serve it, thaw the cake within the fridge in a single day or on the counter till at room temp. Make sure that the cake is at room temp earlier than including the orange frosting (if it doesn’t have it but) and serving.

piece of orange zucchini cake on parchment paper next to a container of yogurt

Extra scrumptious methods to make use of siggi’s yogurt

Get all of my recipes utilizing yogurt here!

I hope you’re keen on this superb orange zucchini cake! In the event you make it make sure you go away a remark and a ranking so I understand how you favored it. Take pleasure in, xo!

Orange Zucchini Cake with Orange Frosting

Stunning orange zucchini cake made with almond flour and oat flour and topped with a luscious fluffy orange frosting. This gluten free orange zucchini cake is bursting with taste due to contemporary orange juice and zest, and is deliciously moist due to siggi’s orange ginger yogurt. The right cake recipe to have fun summer season!

  • Moist substances:
  • 1
    medium zucchini
  • 2
    eggs
  • ½
    cup
    honey
  • 1
    (5.3 oz) container siggi’s 0% orange ginger yogurt
  • zest from 1 giant orange
  • ¼
    cup
    contemporary squeezed orange juice
  • 1
    teaspoon
    vanilla extract
  • 1/2
    teaspoon
    almond extract
  • Dry substances:
  • 1 ½
    cup
    packed blanched effective almond flour
  • 1
    cup
    oat flour
  • 1
    teaspoon
    baking soda
  • 1/4
    teaspoon
    salt
  • For the orange frosting:
  • ½
    cup
    butter (or sub vegan buttery stick), at room temperature
  • 1
    cup
    powdered sugar
  • 1
    tablespoon
    contemporary orange juice
  • 1
    teaspoon
    orange zest
  • ¼
    teaspoon
    vanilla extract
  • For topping:
  • Sliced orange segments

  1. Preheat the oven to 350 levels F. Line an 8×8 inch sq. pan with parchment paper and spray with nonstick cooking spray. Put aside.

  2. Shred zucchini with a cheese grater or with the shred attachment in your meals processor. Measure out 1 cup of shredded zucchini, then place shredded zucchini in a clear paper towel, dish towel or cheese material and squeeze out all the moisture/water. This is essential!

  3. Add eggs, honey, yogurt, orange zest, orange juice, vanilla and almond extract to a big bowl and whisk collectively till effectively mixed.

  4. Subsequent, add dry substances: almond flour, oat flour, baking soda and salt. Combine along with a picket spoon till effectively mixed. Fold within the shredded zucchini.

  5. Add batter into the ready pan and unfold out evenly. Bake for 30-35 minutes or till a tester comes out clear. Enable the cake to chill utterly on a wire rack earlier than frosting. I do know that is troublesome nevertheless it’s vital (in any other case the frosting will soften and develop into a gooey mess!)

  6. Make the frosting: beat collectively butter, powdered sugar, orange juice, zest and vanilla collectively on medium-high with a hand mixer or within the bowl of an electrical mixer till clean. Unfold frosting over cooled cake. Garnish with small orange segments. Minimize into 9-12 slices for an even bigger piece of cake or 16 slices for extra of a snacking cake!

Please see the weblog publish for recipe substitutions.

To make a chocolate chip orange zucchini cake: attempt including 1/2 heaping cup chocolate chips (mini chocolate chips could be excellent) proper into the orange zucchini cake batter earlier than baking

Diet

Servings: 12 slices

Serving measurement: 1 slice (based mostly on 12)

Energy: 277kcal

Fats: 14.9g

Saturated fats: 5.4g

Carbohydrates: 31.9g

Fiber: 2.3g

Sugar: 23.2g

Protein: 6.5g

Recipe by: Monique Volz // Bold Kitchen | Images by The Mindful Hapa

This publish is sponsored by siggi’s. All textual content and opinions are my very own. Thanks for supporting the manufacturers that make AK potential!



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