Chocolate Peanut Butter Banana Baked Oatmeal

Are you prepared for a brand new baked oatmeal recipe that tastes like dessert? Sure? Okay, good.

I’ve been that means to infuse a scrumptious baked oatmeal with chocolate for some time now and let me let you know, this chocolate peanut butter banana baked oatmeal checks the entire packing containers. This unimaginable baked oatmeal recipe is crammed with wealthy darkish chocolate taste, swirls of creamy peanut butter, and pure sweetness from ripe banana. It’s like your favourite banana bread and a chocolate peanut butter brownie had a child and WOW the combo is unimaginable.

Not solely is that this baked oatmeal recipe scrumptious but it surely additionally packs 14g of protein, 7g of fiber and loads of wholesome fat to nourish your morning and depart you feeling happy. It’s the proper meal prep breakfast for the week that’s additionally freezer-friendly — AKA the proper excuse to make a double batch and revel in every time life will get busy.

Don’t overlook the chocolate chips as a result of chocolate = love. Get pleasure from!

Substances on this chocolate peanut butter banana baked oatmeal

This scrumptious and wholesome chocolate peanut butter baked oatmeal is made with tremendous easy components that you just doubtless have already got readily available. You’ll want:

• Banana: for the proper quantity of moisture and pure sweetness. Bear in mind to make use of very ripe bananas!
• Peanut butter: hi there, creamy peanut butter taste in each chunk. Be happy to make use of crunchy or creamy, and ensure it’s the pure sort made out of simply peanuts and salt.
• Eggs: you’ll want 2 eggs on this chocolate peanut butter baked oatmeal.
• Maple syrup: we’re additionally including some pure maple syrup to naturally sweeten the baked oatmeal.
• Milk: I like to make use of unsweetened vanilla almond milk or oat milk, however you should utilize any milk you’d like.
• Oats: quaint rolled oats are what make this a baked oatmeal! Be happy to make use of gluten free rolled oats.
• Cocoa powder: this baked oatmeal will get wealthy chocolate taste from unsweetened cocoa powder or cacao powder.
• Baking staples: you’ll additionally want some vanilla extract, baking powder and salt.

Substitutions & FAQs

As at all times, I’d advocate sticking to the recipe as written one of the best that you could in order that your chocolate peanut butter banana baked oatmeal seems excellent! Listed here are substitutions that I do and don’t advocate:

• Metal lower oats: I’d not advocate utilizing metal lower oats on this baked oatmeal recipe as the feel can be a lot completely different.
• Fast oats: I feel fast oats would work okay, it’s possible you’ll want to make use of a bit greater than the recipe requires.
• Different nut butters: different pure seed & nut butters like almond, cashew, and sunflower seed butter ought to work nice, however I extremely advocate sticking with the peanut butter for one of the best taste!

Find out how to make chocolate peanut butter banana oatmeal cups

Sure, you possibly can simply flip this protein-packed chocolate peanut butter banana oatmeal bake into cups or muffins! This can be a nice on-the-go possibility for busy weeks.

1. Prep your pan. Add muffin liners to a muffin tin and spray with cooking spray to forestall sticking.
2. Divide the batter. Divide the chocolate peanut butter oatmeal bake batter into the muffin tin — you must get round 10-12 oatmeal cups.
3. Bake & serve. Bake for 20-25 minutes till the oatmeal cups are set and revel in!

Can I make it vegan?

I haven’t examined this baked oatmeal utilizing two flax eggs however I feel it ought to work! Learn to make flax eggs here, then make sure to additionally use dairy free chocolate chips.

Storing ideas

Ensure the chocolate peanut butter banana oatmeal bake has cooled utterly, after which cowl the pan with tinfoil earlier than transferring it to the fridge. It should keep good coated within the fridge for 4-5 days. You too can retailer particular person slices in airtight containers for ease, and easily reheat particular person slices within the microwave for 30-60 seconds.

Freezer-friendly chocolate peanut butter baked oatmeal

• To freeze: as soon as the baked oatmeal has utterly cooled, lower it into 6 squares/slices and wrap every sq. in plastic wrap and tinfoil. You too can freeze the whole baked oatmeal for later by wrapping it effectively and putting it within the freezer.
• To reheat: if you’re able to eat it, place an unwrapped frozen sq. of baked oatmeal on a microwave secure dish and microwave it at 30 second intervals for 1-2 minutes. To reheat the whole baked oatmeal, merely reheat it within the oven for 20-25 minutes at 350 levels F whereas it’s coated with tinfoil.

Extra oatmeal recipes you’ll love

Get all of my oatmeal recipes here!

I hope you like this chocolate peanut butter banana baked oatmeal recipe! In the event you make it make sure to depart a remark and a score so I understand how you favored it. Get pleasure from, xo!

Recipe by: Monique Volz // Formidable Kitchen | Images by: Eat Love Eats