Creamy Cauliflower Steaks | COOKTORIA

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These Creamy Cauliflower Steaks are so easy and flavorful. Made with solely 4 components, they make an important predominant course for a meatless meal.

Creamy Cauliflower Steaks on a plate

Cauliflower is likely one of the most versatile greens, and on this recipe, you’ll see it additionally makes an important predominant dish. These Creamy Cauliflower Steaks are hearty and satisfying, with a wealthy and spicy sauce.

This recipe is nice for Meatless Mondays, gentle lunches, and whenever you need to serve a wholesome dinner to your loved ones. There are many variations that you would be able to strive, too, so the dish stays recent and thrilling. Whenever you’re on the lookout for one thing gentle, however not too gentle, that is the best way to go. Now let’s speak in regards to the components we’ll be utilizing to make these Creamy Cauliflower Steaks in additional element.

Video Tutorial

Primary components

  • Cauliflower. You may get two “steaks” out of every cauliflower head. Any leftovers can be utilized for different recipes.
  • Mayo. You need to use store-bought or homemade mayo, however the do-it-yourself is very easy and worlds higher in taste.
  • Garlic. Use recent cloves for those who can for one of the best taste. Garlic powder can be utilized as an alternative although.
  • Sriracha. Use as a lot or as little as you want.
  • Salt. To style.

Learn how to make Creamy Cauliflower Steaks

1. Lower off the underside stem finish from the cauliflower and stand it up on the reducing board. Use a big, sharp knife to trim away the edges, then lower the remaining head into 2 or 3 1-inch “steaks.” What number of you get will depend upon the dimensions of your cauliflower. Reserve the edges for one more recipe.

cutting cauliflower into steaks

2. Combine the mayo, garlic, and sriracha collectively in a small bowl.

making the mayo spread

4. Then add about ¼ cup of water and salt to a big skillet. Deliver them to a mild simmer and add the cauliflower steaks. Cowl the skillet with a lid and let the cauliflower cook dinner for about 2-3 minutes to assist it soften.

cooking cauliflower in water

5. Take away the cauliflower steaks from the skillet and place them onto a baking sheet. Unfold the spicy mayo generously on high. Bake at 400°F for about 20-25 minutes, till the cauliflower steaks begin getting brown spots.Garnish with parsley. Serve instantly.

spreading the mayo and baking the cauliflower steaks
Creamy Cauliflower Steaks on a baking dish

Suggestions for one of the best Creamy Cauliflower Steaks

  • Make a flat base for simpler reducing. Lower off the underside stem finish from the cauliflower so that you just create a flat base and might stand the cauliflower up on the reducing board.
  • Prepare dinner them to your liking. Whether or not you want them comfortable, just a little brown, or with some crunch, you possibly can cook dinner these cauliflower steaks as a lot or as little as you want.
  • Be sure that they don’t burn. Keep watch over the cauliflower as a result of it may brown shortly and simply burn. After they begin browning, they’re accomplished.
  • Lower the steaks thick. As these ought to seem like steaks, lower them on the thick facet. This will even maintain them from falling aside as they cook dinner.

Variations to this Recipe

  • Add recent herbs. Dill, parsley, or cilantro are all nice herbs so as to add to those Creamy Cauliflower Steaks for further taste.
  • Make them further spicy. In case you add extra Sriracha or some crimson pepper flakes, you possibly can up the warmth stage on these steaks.
  • Substitute one other sauce. You may as well make this recipe with chermoula sauce, tzatziki, pesto, or roasted pepper sauce.
  • Add some char. Broil these steaks for a couple of minutes to get just a little char on the highest for a tasty end.

Learn how to Retailer and Reheat it

Retailer any leftovers of those Creamy Cauliflower Steaks in an hermetic container within the fridge. They may final for as much as 5 days. They are often reheated within the microwave or within the oven.

What to Serve this with

Creamy Cauliflower Steaks cut into pieces

I hope you’re keen on this enjoyable and scrumptious Creamy Cauliflower Steak recipe. You do not want meat to have a satisfying and filling meal whenever you’ve bought these yummy “steaks.”

Extra tasty cauliflower recipes:

Creamy Cauliflower Steaks

Tania Sheff

These Creamy Cauliflower Steaks are so easy and flavorful. Made with solely 4 components, they make an important predominant course for a meatless meal.

Prep Time 5 minutes

Prepare dinner Time 25 minutes

Whole Time 30 minutes

Course Primary Course

Delicacies American

Servings 2 servings

Energy 228 kcal

Substances  

  • 1 medium cauliflower
  • 3 tbsp. mayo
  • ½ tbsp. sriracha
  • 2 medium garlic cloves, minced

Directions 

  • Lower off the underside stem finish from the cauliflower and stand it up on the reducing board. Use a big, sharp knife to trim away the edges, then lower the remaining head into 2 or 3 1-inch “steaks.” What number of you get will depend upon the dimensions of your cauliflower. Reserve the edges for one more recipe.

  • Combine the mayo, garlic, and sriracha collectively in a small bowl.

  • Then add about ¼ cup of water and salt to a big skillet. Deliver them to a mild simmer and add the cauliflower steaks. Cowl the skillet with a lid and let the cauliflower cook dinner for about 2-3 minutes to assist it soften.

  • Take away the cauliflower steaks from the skillet and place them onto a baking sheet. Unfold the spicy mayo generously on high. Bake at 400°F for about 20-25 minutes, till the cauliflower steaks begin getting brown spots. Garnish with parsley. Serve instantly.

Notes

Variations to this Recipe

  • Add recent herbs. Dill, parsley, or cilantro are all nice herbs so as to add to those Creamy Cauliflower Steaks for further taste.
  • Make them further spicy. In case you add extra Sriracha or some crimson pepper flakes, you possibly can up the warmth stage on these steaks.
  • Substitute one other sauce. You may as well make this recipe with chermoula saucetzatziki, pesto, or roasted pepper sauce.
  • Add some char. Broil these steaks for a couple of minutes to get just a little char on the highest for a tasty end.

Learn how to Retailer and Reheat it

Retailer any leftovers of those Creamy Cauliflower Steaks in an hermetic container within the fridge. They may final for as much as 5 days. They are often reheated within the microwave or within the oven.

Vitamin

Energy: 228kcalCarbohydrates: 15gProtein: 6gFats: 17gSaturated Fats: 3gPolyunsaturated Fats: 10gMonounsaturated Fats: 4gTrans Fats: 0.04gLdl cholesterol: 9mgSodium: 325mgPotassium: 881mgFiber: 6gSugar: 6gVitamin A: 21IUVitamin C: 142mgCalcium: 71mgIron: 1mg

Tried this recipe?Go away a remark beneath, I am unable to wait to listen to from you!



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