A candy brown sugar glaze takes this Oven Roasted Asparagus recipe to the subsequent degree. It is a scrumptious facet dish that everybody (youngsters included!) will love.
Why We Love Oven Roasted Asparagus
Asparagus generally is a tad intimidating to youngsters. It’s inexperienced. And spiny-looking. And it’s acquired lots of syllables. However this nutritious asparagus recipe may pleasantly shock your youngsters, after they discover that the sweetness and delicate green-bean-like crunch of asparagus is tasty and simple to like.
This asparagus recipe has a candy taste that’s naturally interesting to youngsters. And since it’s so fast to make, it’s additionally a facet that’s doable for you, even when you’ve little ones in your midst.
Asparagus is tremendous wholesome for youths, and a welcome change of tempo from the standard carrots and peas on their dinner plates. It has tons of Vitamin Ok and folate, plus fiber and even just a few grams of protein, which is slightly uncommon for a veggie!
Substances:
- asparagus– search for agency stalks with closed, compact suggestions
- butter
- brown sugar– maple syrup or balsamic vinegar work nice too!
- sea salt
- black pepper
How you can Roast Asparagus
- Preheat your oven to 400 levels and line your baking sheet with parchment paper.
- Trim the ends off your asparagus. Snap one in half- it’ll naturally break the place the stalk will get robust. Use that one as a information for trimming the remainder of the asparagus. Organize the asparagus in your baking sheet.
- Soften the butter. Whisk within the brown sugar and drizzle over your asparagus. Season with salt and pepper.
- Roast for 10-12 minutes or till crisp tender.
How Do You Know When Asparagus is Finished Baking?
It’s very easy to overcook asparagus! You’ll know when you do: it will get mushy and turns a not-too-attractive olive-drab shade.
One of the simplest ways to prepare dinner asparagus is rapidly and at a excessive temperature. As quickly as the colour of the asparagus turns uniformly vibrant inexperienced, it’s your cue to take them out of the oven. This Oven Roasted Asparagus recipe enhances the pure sweetness of contemporary asparagus, whereas leaving the feel slightly crisp, and the colour vibrant and appetizing.
Extra Vegetable Aspect Dish Concepts:
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Preheat oven to 400°F.
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Lower the robust ends off asparagus, rinse and pat dry with a paper towel. Place on a parchment lined baking sheet.
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Soften butter in a microwave protected bowl. Stir in brown sugar till dissolved. Drizzle over asparagus and season with salt and pepper.
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Roast within the oven for 10-12 minutes or till the asparagus is crisp tender. Serve heat.
Energy: 133kcal | Carbohydrates: 13g | Protein: 3g | Fats: 9g | Saturated Fats: 5g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 2g | Trans Fats: 0.3g | Ldl cholesterol: 23mg | Sodium: 654mg | Potassium: 247mg | Fiber: 2g | Sugar: 11g | Vitamin A: 1121IU | Vitamin C: 6mg | Calcium: 39mg | Iron: 3mg
Natalie Monson
I am a registered dietitian, mother of 4, avid lover of meals and powerful promoter of wholesome habits. Right here you’ll find a number of scrumptious recipes stuffed with fruits and veggies, suggestions for getting your youngsters to eat higher and change into intuitive eaters and many sources for feeding your loved ones.
