Tried-and-true Baked Spinach Artichoke Dip that’s excessive creamy and tacky with loads of garlic taste! To not point out that it’s loaded with iron-rich spinach and artichokes. It’s so easy and this occasion favourite is prepared in below 45 minutes!
We like to serve this with my Creamy White Queso Dip or Avocado Bruschetta.
The Greatest Spinach Artichoke Dip Recipe
Everybody desires to deliver one of the best dip to the occasion. You already know, the one that everybody is buzzing about and asking “did you strive that dip!?”. Nicely, right here it’s my associates, the one-and-only Scorching Spinach Artichoke Dip.
Positive, you’ve most likely made it earlier than however let me let you know that this recipe is “the one”. It’s so creamy and wealthy from cream cheese, mozzarella, and parmesan. Clean mayonnaise additionally brings a ton of taste to the dip. To not point out the recent garlic and bits of crimson pepper!
I promise you and your pals are going to adore it and rave about it on the subsequent occasion! It’s a recipe to be happy with. So let’s make the all time Spinach and Artichoke Dip!
What You’ll Want
Right here’s what you want to make this basic spinach artichoke dip.
- Garlic: All the time use recent garlic for this recipe! There’s actually no substitute for that distinct pungent taste. If something, I recommend you add extra! I don’t assume there’s such a factor as an excessive amount of garlic.
- Frozen Spinach: I discover that frozen spinach works rather well for this recipe. Plus, it’s simple to maintain a couple of packages readily available for a last-minute appetizer thought.
- Crimson Peppers: You would use pimentos for those who’re in a pinch (I recommend utilizing half of the quantity). Additionally, jarred roasted crimson peppers can be actually scrumptious.
- Mayonnaise: That is the ingredient that I really feel some folks attempt to omit from this recipe. However actually, there’s not a good substitute that brings the identical creaminess and taste.
- Cream Cheese: This dense and creamy cheese thickens the combination. You would use mild cream cheese for those who’re attempting to lighten the dish up a bit.
- Mozzarella Cheese: This shredded cheese brings that scrumptious gooeyness!
- Parmesan Cheese: I really like including parm to this recipe. It provides richness and salt. It’s additionally a kind of elements that make it style similar to the spinach artichoke dip you’d order at a restaurant.
- Salt and Pepper: I like to load up on the black pepper, however season to your style desire!
Can I Use Recent Spinach?
Sure, you should utilize recent spinach however frozen spinach simply appears to work higher for this recipe. You would wish to purchase plenty of recent spinach to give you the ten ounces wanted for this recipe. And spinach can get costly!
Frozen spinach is already portioned and able to go. Plus, it tends to be extra inexpensive.
Make Spinach Artichoke Dip
Right here’s the right way to make this tremendous simple occasion dip! You solely want about 10 minutes to organize all the things.
First, you’ll need to thaw the frozen spinach. You are able to do this within the microwave. All the time you’ll want to ring out as a lot water as you’ll be able to earlier than including it to the recipe.
Subsequent, whip collectively the garlic, mayonnaise, cream cheese, salt, and pepper. Do that till it’s mild and fluffy.
Then fold within the different elements. You’ll need to fold all the things collectively gently till it’s all integrated. Be sure you reserve 1/3 cup of mozzarella cheese for the topping.
Unfold the dip right into a pan and sprinkle with mozzarella cheese. After which again for Half-hour. The dip might be completed with the highest begins to be golden brown and bubbles a bit.
This dip is greatest served instantly! Don’t overlook your dipping snacks like tortillas, toasted bread, or veggie sticks!
Ideas for Success
Beneath you’ll discover some useful ideas that I discovered whereas making this recipe. Hopefully, they enable you to make your dip the discuss of the occasion!
- Let the cream cheese come to room temperature. It would whip a lot simpler if it’s been sitting out for a couple of minutes on the countertop.
- Don’t regulate too most of the elements. This recipe works with the elements listed and tastes greatest with these precise ones! Positive, you possibly can use low-fat mayo or cream cheese, however I do consider they’ll change the style of this recipe. Generally it’s alright to take pleasure in a recipe like this one!
- Style for seasoning. The salt degree and style will rely upon the standard of the cheese that you just’re utilizing. There are not any uncooked elements on this recipe, so it’s alright to style it earlier than you bake it. Modify the seasoning BEFORE baking.
Widespread Questions
Listed below are some solutions to questions which might be typically requested when making scorching spinach dip.
Is spinach artichoke dip wholesome?
It is a powerful one! The reality is that this dip is loaded with wholesome elements like artichokes, spinach, and crimson peppers. However it’s best to remember the fact that’s very wealthy and incorporates cream cheese, mayonnaise, and different cheeses.
My take is that it’s alright to have this recipe each as soon as in and awhile! In any case, it does have wholesome veggies and you’ve got the choice to make use of a wholesome dipper to assist steadiness it out. I recommend utilizing carrot sticks as an alternative choice to bread or tortilla chips.
Ought to spinach and artichoke dip be served scorching or chilly?
More often than not you’ll discover this dip served scorching. It’s scrumptious that approach and the cheese will get gooey and it’s a giant dish of melted deliciousness. However you’ll be able to serve this dip chilly for those who’d like. It would have a special texture (extra like a vegetable dip that you just would possibly discover at a grocery retailer).
Can I make this recipe lighter?
There are a couple of methods you could make this recipe just a little more healthy.
- First, you should utilize low-fat variations of mayonnaise and cream cheese. You would additionally substitute plain Greek yogurt for the mayonnaise.
- Secondly, you’ll be able to enhance the spinach quantity and/or the artichoke quantity. Consider it as you’re diluting the creamy combination with extra greens! You would additionally add some chopped kale. Consider you might want an even bigger pan for those who’re including extra veggies.
Serving Strategies
Listed below are among the greatest methods to serve Spinach Artichoke Dip!
- Crusty sliced bread: Slices of baguette are good! You possibly can toast them or not. I prefer to toast them after which rub a clove of garlic oil on every slice!
- Tortilla Chips or Baked Pita Chips: You possibly can hold it easy with a bag of chips from the shop or strive my home made pita chip recipe.
- Add it to your Recreation Day unfold: This dip can be an excellent addition to my Ultimate Game Day Charcuterie Board or actually any of those Gorgeous Charcuterie Board Ideas
- Gluten-free dippers: Use veggies like carrots, celery, or broccoli as dippers!
Can This Be Made in Advance?
You can also make this dip forward of time very simply! There are a couple of alternative ways you are able to do it. You may have the choice to retailer it pre-baked or after baking.
- Retailer earlier than baking: I recommend storing it pre-baked for those who’ve received the time. Then you’ll be able to retailer it proper within the mixing bowl or casserole dish and warmth it proper earlier than serving.
- Retailer after baking: It’s also possible to bake it fully after which reheat it earlier than serving. You would possibly need to do that if you’re making the casserole at house after which heating it at occasion.
Retailer & Reheat
If by some miracle there are dip leftovers, right here’s what you want to do! You possibly can retailer any leftovers in an air-tight container within the fridge for as much as 5 days. You possibly can reheat it within the microwave and even in a small saucepan.
Baked Spinach Artichoke Dip
Description
Tried-and-true Baked Spinach Artichoke Dip that’s excessive creamy and tacky with loads of garlic taste! To not point out that it’s loaded with iron-rich spinach and artichokes. It’s so easy and this occasion favourite is prepared in below 45 minutes!
Scale
Elements
- 10 oz. frozen spinach
- 8 oz. cream cheese
- 1/2 cup mayonaisse
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 14 oz. can of artichokes, drained and finely diced
- 1/2 cup of recent crimson peppers, diced
- 1/2 cup shredded parmesan cheese
- 1 1/3 cup of shredded mozzarella cheese
Directions
- Preheat oven to 350°F.
- Place frozen spinach on a plate and microwave for 2-3 minutes till spinach is cooked. As soon as spinach has cooled, squeeze all of the liquid out and put aside.
- To a big bowl, add cream cheese, mayonnaise, garlic, salt and pepper. Utilizing a handheld mixer, mix till the cream cheese is fluffy.
- Subsequent, add in spinach, artichoke, crimson pepper, parmesan cheese and 1 cup of mozzarella. Utilizing a spoon, combine all the things collectively till properly mixed.
- Switch spinach artichoke combination to an 8×8 baking dish. High with the remaining 1/3 cup of mozzarella.
- Bake for 25-Half-hour, or till barely browned on high. Serve instantly.
Diet
- Serving Measurement: 3/4 cup
- Energy: 266
- Sugar: 1 g
- Sodium: 448 mg
- Fats: 22 g
- Saturated Fats: 8 g
- Carbohydrates: 7 g
- Fiber: 1 g
- Protein: 8 g
- Ldl cholesterol: 46 mg
Key phrases: spinach and artichoke dip, simple spinach artichoke dip, scorching spinach artichoke dip, greatest spinach artichoke dip, occasion dip recipes
