On the lookout for a tasty new aspect dish to make? These Amish Onion Patties are easy, frugal, and scrumptious when paired along with your favourite meal!
Outdated Usual Amish Onion Patties Recipe
Our time residing in Amish nation was an fascinating expertise for our household. I might positively say that we realized quite a bit! After all, one of many issues that may’t be missed in an space like that’s the cooking and all the scrumptious from-scratch recipes.
Our household likes to have easy aspect dishes to go along with our meals. Issues that may be made shortly with out many elements or time. These Amish Onion Patties are a primary staple recipe that I assumed you’d take pleasure in. Suppose onion rings with out all of the battering and work…they’re tasty!
Components in Amish Onion Patties
- Onions. Candy onions (like yellow onions) work finest for this recipe.
- Half and Half. Whereas half and half is what this recipe historically requires, it may very well be changed with buttermilk, complete milk, or a milk various.
- All Function Flour. Simply common flour is all we want right here, though all purpose gluten free flour will work as nicely. See my word under on gluten free.
- Cornmeal. I purchase my cornmeal in bulk. You will get it from Azure.
- Cornstarch. One other sort of starch would work right here as nicely for a binder. Arrowroot, potato starch, or tapioca are good choices.
- Sugar. Solely somewhat is required to spice up the flavour. You may go away it out for those who needed to.
- Salt and Black Pepper.
- Oil. That is for frying so you will want a superb impartial vegetable oil. Lard or tallow work nicely as does avocado or coconut oil.
How Do You Make the Onion Patties Crispy?
Make it possible for the onion patties prepare dinner for a protracted sufficient time within the oil and that the oil is sizzling sufficient. While you take away them from the oil, dry them on paper towel to take away any extra oil in order that they don’t get soggy straight away.
Leftover onion patties can get crispy once more for those who put them within the air fryer or toaster oven to heat them again up.
How Do You Retailer Leftover Onion Patties?
Leftovers might be saved in an air-tight container within the fridge. They are often re-warmed utilizing the directions above. It’s doable that you would make and freeze the Amish Onion Patties for later so long as you had a option to re-crisp them if you introduced them again out.
What to Serve with Amish Onion Patties
Onion Patties are a impartial aspect dish that may be served with most of your favourite predominant dishes. Listed here are some concepts:
You might also need one thing to dip the Onion Patties in. For that, I’d suggest:
Directions for Making Amish Onion Fritters
Combine collectively the onions, half and half, flour, cornmeal, cornstarch, sugar and salt and pepper to style in a big bowl till nicely mixed and there are not any lumps. Enable the combination to sit down for five minutes to thicken a bit. It needs to be a reasonably thick batter.
Warmth a layer of oil within the backside of a forged iron or nonstick skillet over medium excessive warmth. I take advantage of a Lodge 12 Inch Cast Iron Skillet with a Splatter Screen.
Drop batter by the tablespoon into the heated skillet, and fry evenly on either side for 3-4 minutes complete time till golden brown. It’s possible you’ll have to pat them all the way down to flatten as they’re cooking.
Drain on a paper towel-lined plate or on a cooling rack earlier than serving.
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Amish Onion Patties
-
2
Giant onions chopped -
1
cup
Half and Half -
1
cup
All objective flour -
¼
cup
Cornmeal -
2
Tablespoons
Cornstarch -
2
Tablespoons
Sugar - Salt and pepper to style
- Oil for frying
-
Combine collectively the onions, half and half, flour, cornmeal, cornstarch, sugar and salt and pepper to style in a mixing bowl till nicely mixed. Enable the combination to sit down for five minutes to permit it to thicken a bit.
-
Warmth a layer of oil within the backside of a skillet over medium excessive warmth.
-
Drop the batter by the tablespoon into the heated skillet, and fry evenly on either side till golden brown.
-
Drain on a paper towel lined plate earlier than serving.
Diet Info
Amish Onion Patties
Quantity Per Serving
Energy 146
Energy from Fats 36
% Every day Worth*
Fats 4g6%
Saturated Fats 2g13%
Polyunsaturated Fats 0.4g
Monounsaturated Fats 1g
Ldl cholesterol 11mg4%
Sodium 20mg1%
Potassium 113mg3%
Carbohydrates 24g8%
Fiber 1g4%
Sugar 6g7%
Protein 3g6%
Vitamin A 108IU2%
Vitamin C 2mg2%
Calcium 41mg4%
Iron 1mg6%
* % Every day Values are primarily based on a 2000 calorie weight loss program.
Gluten Free Amish Onion Patties
To make this recipe gluten free, be sure you use a gluten-free all-purpose flour rather than the flour. You might also need to add an egg as an additional binder into the batter for frying.
Dairy Free Amish Onion Patties
These fritters can be made dairy free for those who exchange the half and half with a dairy free various. You don’t want to make use of a dairy free half and half, only a dairy free milk substitute will work.
Extra Amish Recipes
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Merissa has been running a blog about and residing the easy life since 2009 and has internationally printed 2 books on the subject. You may examine Merissa’s journey from penniless to the 100-acre farm and ministry on the About Page. You may ship her a message any time from the Contact Page.
This Amish Onion Patties Recipe was initially posted on Little Home Residing in February 2023.
