Rainfall
- 1st: 0.3″
- 2nd: 0.4″
- third: 0.02″
- ninth: 1.33″
- tenth: 1.08″
- seventeenth: 0.17″
- twenty fifth: 1.9″
- twenty sixth: 2.01″
- Complete: 7.21 inches to this point
Temperature
- vary of nighttime lows: 21 to 58°F (-6 to 14°C)
- vary of daytime highs: 52 to 67°F (11 to 19.5°C)
Backyard Notes:
- I’ve a number of issues rising within the backyard: kale, daikons, turnips, and Swiss chard.
- Persevering with to complete up mulching the remaining beds.
- Then I am going to begin on tidying up and re-mulching the aisles.
Greenhouse Notes
- Every little thing is doing effectively to this point, though gradual to develop.
- Our coldest evening to this point this month was 21°F (-6°C), however the greenhouse did not get under 32°F (0°C). My cherry tomato plant continues to be alive and effectively.
- As are my transplanted inexperienced pepper crops.
- As soon as the solar hits the greenhouse, it warms up shortly, so I’ve to regulate the temp and activate the vent fan if wanted.
| cherry tomato vine with fairly a number of flowers |
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| candy pepper plant |
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| kale |
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| broccoli |
Planted (within the greenhouse)
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| celery base (from Thanksgiving stuffing) |
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| sprouting backyard potatoes from the pantry |
The potatoes are an experiment. Potatoes are usually planted round right here in March, which does not make sense to me as a result of a frost or freeze will kill the highest development. Relying on what the remainder of the winter is like, these might do okay for a number of early potatoes.
Parting Shot
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| December salad: daikon leaves, kale, Swiss chard, chickweed, dandelion leaves, feta goat cheese, & greenhouse cherry tomatoes. |
