These baked cinnamon sugar donuts are comfortable, mild, fluffy, and completely scrumptious for breakfast or dessert!
Who doesn’t love cinnamon sugar donuts???
Whether or not served with a scorching cup of espresso for breakfast or on their very own as a day snack, these extremely comfortable and fluffy baked donuts are all the time a improbable alternative.
Friends will suppose they got here straight from a elaborate bakery or café. And but the recipe is very easy to make, proper in your personal kitchen!
You might also like this Brownie in a Mug
The perfect baked cinnamon sugar donuts
Overlook these bins of retailer purchased Krispy Kreme and Dunkin Donuts. These do-it-yourself quaint cake donuts are baked, not fried.
I really favor them over glazed donuts for breakfast, as a result of their style and texture remind me of muffins or espresso cake. They usually pair rather well with espresso or tea.
The baked cinnamon sugar donuts (or doughnuts) are naturally egg free and can be dairy free, gluten free, and vegan.
Cinnamon sugar donut components
The donut recipe requires flour, water, cinnamon, salt, baking powder, pure vanilla extract, sweetener, and a fats supply or applesauce or mashed banana for low fats.
Flours that work embrace white or spelt flour, oat flour, or gluten free all goal flour. Others equivalent to complete wheat flour, almond flour, or coconut flour may match with some modifications, however I’ve not tried these and subsequently can not suggest them.
Sweetener choices embrace pure maple syrup, honey, or agave. If you happen to’d like to make use of sugar, improve the quantity to half a cup and improve the water to 2 third cup.
Additionally make this Almond Flour Banana Bread
make baked cinnamon sugar donuts
Begin by greasing a donut pan or mini muffin pan. Preheat the oven to 350 levels.
Whisk collectively the water or apple juice, white or apple cider vinegar, vanilla, oil or nut butter (or applesauce or banana), and the sweetener in a big mixing bowl.
As soon as the oven is preheated, stir within the flour, salt, cinnamon, and baking powder to type a donut batter. Don’t overmix.
Place the donut pan on the oven’s heart rack. Bake for eight minutes or till the baked cinnamon sugar donuts have risen and a toothpick inserted into the middle of a cinnamon donut comes out largely clear.
Let cool earlier than eradicating from the pan and dipping in cinnamon sugar. I like to recommend spraying the donuts with oil so the topping adheres higher, however it isn’t required.
Notice: I’ve not but tried making the donuts in an air fryer. If you happen to experiment earlier than I do, you’ll want to report again with outcomes.
Selfmade cinnamon sugar
That is presumably the simplest recipe you can think about.
To make your personal cinnamon sugar, merely stir two tablespoons of floor cinnamon into half a cup of sugar. You should use common white sugar, unrefined coconut sugar, date sugar, evaporated cane juice, or granulated erythritol for sugar free.
Want much less? Use one tablespoon of cinnamon and a fourth cup of sugar. Or half a tablespoon of cinnamon and two tablespoons of sugar.
The DIY recipe is simple to scale up or down as desired.
Baked cinnamon sugar donut holes
If you don’t personal a donut pan or favor to make mini donuts, the primary possibility is to bake the donuts in a mini muffin pan. For smaller donut gap munchkins, solely fill the pan midway up.
Or you should use a Donut Hole Baking Pan – sure, these items exist!
Pouring the batter right into a cake pop machine or a donut maker machine must also work, though I’ve not personally tried these choices but.
Recipe storage ideas
Let the cinnamon sugar baked donuts cool utterly.
Then take any leftover donuts and place them in a container with a layer of parchment paper in between every donut so they don’t stick collectively.
Cowl the container, leaving a small opening to permit extra moisture to flee, which is able to guard in opposition to soggy donuts the subsequent day.
As soon as within the container, donuts may be saved at room temperature for one or two days. I like to recommend masking totally and refrigerating or freezing after this time for freshness.
Thaw frozen donuts within the microwave or on the counter earlier than having fun with.
Watch the cinnamon sugar donut recipe video, above
- 1/3 cup water or apple juice
- 1 tsp white or cider vinegar
- 1/2 tsp pure vanilla extract
- 3 tbsp oil, nut butter, or applesauce or mashed banana for fat-free
- 1/3 cup pure maple syrup or agave (this is a sugar free donut recipe)
- 1 cup flour, loosely packed
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp salt
- Cinnamon Sugar Coating: mix 2 tbsp cinnamon with 1/2 cup granulated sweetener of alternative
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Whisk liquid components in a bowl. Grease a donut pan or mini muffin pan. Preheat oven to 350 F. Stir in remaining components. Bake 8 minutes or till donuts have risen and are cooked by way of. Let cool earlier than eradicating from the pan. Dip in cinnamon sugar. I wish to first spray with oil spray (or brush with oil or butter) so the cinnamon sugar adheres higher.*The recipe works with white, spelt, oat, or gluten free all goal flour. I’ve not tried almond or complete wheat so can not suggest these.View Nutrition Facts
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