Direct hyperlink to this recipe: https://protectivediet.com/recipe/salad-sauce
My mom was recognized for her recent salads. Her well-known coleslaw accompanied her to each summer season occasion. Her finest salads had been tossed closely with a candy and creamy dressing made with sugar, Hellman’s egg-based mayo, and water. She typically stuffed her creamy-dressed salad right into a heat El Milagro corn tortilla and loved it whereas standing within the kitchen and keeping track of my taco melt below the broiler. My childhood taco melts had been cheese-topped tortillas with sliced onions much like our Protecting Eating regimen Taco Melts. Mother topped each together with her signature saucy lettuce salad that I adored. In the summertime, she positioned her backyard tomatoes sliced like steaks on high. These ‘Jill tacos’ had been all the time a veg-it-up hit round our informal lunch desk. I needed to recreate Mother’s quick-mix, candy, eggy-mayo dressing to provide my favourite ‘mother salad’ a Protecting makeover. Closely dressed salad served in Taco Melts with Instant Tomato Soup takes me residence to the kitchen I cherished most.
