Healthy Diet

Vegan Chocolate Cookies | Dietitian Debbie Dishes

December 10, 2022

Created On: December 8, 2022 | By Debbie | 1 Comment

If you’re a chocolate lover (elevating my hand over right here), it’s worthwhile to make these vegan chocolate cookies! A easy and approachable recipe that wants no chilling time so you possibly can fulfill that chocolate craving with out quite a lot of fuss.

I’ve confessed this a few instances right here on my weblog, however I’ve such a candy tooth! I usually hold a candy deal with of some variety readily available within the freezer for nights when I’m actually craving a bit of dessert after dinner. (These coconut apricot cookies are the candy deal with you’ll most frequently discover in there.) I had run out of my freezer stash every week in the past, and I used to be actually craving cookies this weekend so these vegan chocolate cookies had been born!

Why You’ll Love this Recipe

Extremely chocolatey with a chocolate cookie dough base made with cocoa powder and plenty of chocolate chips.
Easy to make and requires no chilling time – simply pop them straight into the oven when the dough is prepared.
Good for the vacations! A scrumptious addition to any cookie tins you is likely to be assembling in the course of the holidays. Add some crushed sweet canes to the dough earlier than baking for an additional festive deal with.
These cookies are vegan, egg free, and dairy free.

Components You’ll Want

vegan chocolate cookie ingredients in small bowls with labels.

All function flour: my go-to is the unbleached all-purpose flour kind Bob’s Pink Mill.
Cocoa powder: you’ll want all-natural cocoa powder for these cookies. Don’t use Dutch processed cocoa powder.
Vegan butter: you’ll need to go away your butter out a number of hours earlier than making these cookies to melt. Vegan butter that is available in a stick vs a bath works higher for baking. I really like Miyokos vegan butter for baking.
Brown sugar and granulated sugar: the brown sugar softens the feel of those cookies. For the granulated sugar, search for natural or one labelled vegan as some granulated sugars should not vegan.
Chocolate chips: I like to make use of semisweet chocolate chips. My favourite model is Take pleasure in Life.
Salt: balances out the sweetness within the cookies.

See recipe card beneath for a full listing of elements and measurements.

Optionally available Combine Ins

Chocolate chips are scrumptious in these cookies, however in case you are in search of one thing a bit of totally different or thrilling, give certainly one of these a strive!

Crushed peppermint candies – good for the vacations!
Chopped vegan peanut butter cups – who doesn’t love the mix of chocolate and peanut butter?
Vegan m&ms – add some crunchy chocolate candies for further texture.
Crushed pretzels or potato chips – lean into the scrumptious mixture of salty and candy.

Step by Step

Step One: Add the butter, brown sugar, and granulated sugar to a mixing bowl and blend till fluffy. Add soy milk and blend a number of extra instances to mix.

Step Two: In a separate bowl, whisk collectively the flour, cocoa powder, baking soda, and salt.

Step Three: Add the dry elements to the mixer with the butter. Combine till thick dough types. Stir within the chocolate chips.

Step 4: Use a tablespoon to scoop dough onto baking sheet. Bake for 8-10 minutes or till they begin to agency with some cracks on high.

Professional Ideas

Measure your dry elements appropriately: be sure that to spoon your flour and cocoa powder right into a measuring cup and degree with a knife. For those who use the measuring cup as a scoop you compact the elements into the cup which may result in a dry, crumbly cookie.
Use all pure cocoa powder: since we’re utilizing baking soda for these cookies you need to use all pure cocoa powder since it’s extra acidic than Dutch processed. The cocoa powder will react with the baking soda so as to add some puffiness to those scrumptious cookies.
Take away the cookies from the oven after they look underdone: cookies with unfold and de-puff whereas they cool on the pan and create a smooth and chewy double chocolate cookie.
Use a lightweight coloured baking sheet: a darker cooking sheet cooks the botom of the cookies sooner so there may be much less unfold. We like our cookies to unfold out extra so use a lightweight coloured baking sheet. This baking sheet from Nordicware is my favourite.

Recipe FAQs

Ought to I chill the cookie dough?

The dough for these cookies doesn’t have to be chilled! After getting the batter made, you possibly can merely switch to a baking sheet and bake.

Can I freeze these cookies?

Yep! Enable cookies to chill fully then switch to a bag or freezer secure container. Cookies may be shops for as much as 3 months within the freezer. Enable to thaw on the counter.

Are vegan cookies more healthy than regular cookies?

Not essentially. Vegan cookies are nonetheless a deal with identical to regular cookies since they nonetheless have sugar and saturated fats. Identical to any cookie – moderation is one of the best.

Extra Yummy Recipes You’ll Love

For those who make this recipe, please you should definitely go away a remark and ⭐️⭐️⭐️⭐️⭐️ score beneath. This helps others discover my recipes! I all the time love seeing your recipe creations so tag me on Instagram.