Dessert for breakfast… however make it wholesome! This Chocolate Peanut Butter Oatmeal is thick, creamy, and oh so scrumptious.
For those who’re like me and grew up on Reese’s cups, then you definately’re going to LOVE this Chocolate Peanut Butter Oatmeal. With layers of wealthy chocolatey oats swirled with creamy peanut butter, you get a mouthful of deliciousness in each chew. It’s a dessert lover’s dream come true!
I used to suppose that chocolate for breakfast meant that one thing was critically improper, however that couldn’t be farther from the reality. Made with healthful components like natural cocoa, gluten-free oatmeal, and all-natural peanut butter, this satisfying oatmeal recipe is nearly as good for you as it’s tasty. Use this recipe to meal prep your breakfasts for the week or to serve your loved ones an unforgettable dessert-style brunch!
What You’ll Want
- Gluten-free oatmeal
- Rodelle natural cocoa
- Vanilla extract
- Pure peanut butter
- Water
- Salt
- Chocolate chips or sprinkles for topping
Methods to Make Chocolate Peanut Butter Oatmeal
- Convey water to a boil over medium-high warmth. As soon as boiling, add oats and a sprinkle of salt.
- Scale back to a simmer and prepare dinner for about __ minutes, stirring usually till thickened.
- Add cocoa powder and stir it in, then take away from warmth and let it cool.
- To skinny it out, add almond milk till you’ve reached your required consistency.
- Layer the oatmeal in glasses with peanut butter and add toppings of your selection.
Well being Advantages of Oatmeal
A number of the many unimaginable health benefits of oatmeal embody:
- Helps to cut back blood strain ranges
- Lowers levels of cholesterol
- Aids in weight reduction
- Stabilizes blood sugar
- Helps wholesome pores and skin
- Helps to alleviate constipation
- Reduces the danger of bronchial asthma in youngsters
Continuously Requested Questions
Which oatmeal is gluten-free?
All oatmeal is of course gluten-free. That being stated, it’s all the time essential to test the label to ensure the oatmeal hasn’t been contaminated by being processed in the identical facility as gluten-containing meals.
Is it higher to make oatmeal with milk or water?
That is completely depending on private choice. Milk provides just a little protein and ends in stickier and thicker oatmeal, whereas utilizing water will end in creamy, barely thinner oatmeal.
Is oatmeal good for you?
Sure! Oats are among the many healthiest grains available on the market and are full of nutritional vitamins, minerals, and antioxidants. They’re additionally extremely excessive in fiber, making them nice for weight reduction.
How do I retailer oatmeal?
To retailer leftover oatmeal, switch it to an hermetic jar, bag, or container, and maintain it within the fridge for as much as 4-6 days. Professional tip: It makes a implausible meal prep for breakfasts that style nice all week lengthy!
What different toppings can I take advantage of?
Extra topping concepts embody shredded coconut, sliced bananas or strawberries, chopped nuts, and chocolate-covered raisins.
Extra Wholesome Oatmeal Recipes
Chocolate Peanut Butter Oatmeal
Dessert for breakfast… however make it wholesome! This Chocolate Peanut Butter Oatmeal is thick, creamy, and oh so scrumptious.
Servings: 2
Directions
-
Convey water to a boil over medium-high warmth. As soon as boiling, add oats and a sprinkle of salt.
-
Scale back to a simmer and prepare dinner for about __ minutes, stirring usually till thickened.
-
Add cocoa powder and stir it in, then take away from warmth and let it cool.
-
To skinny it out, add almond milk till you’ve reached your required consistency.
-
Layer the oatmeal in glasses with peanut butter and add toppings of your selection.
Notes
Be sure that your oatmeal is licensed gluten free if wanted.